Amount per 100 g
- Energy (calories): 379 kcal 17%
- Protein: 4.17 g 8%
- Fat: 18.09 g Why gray? Help 37%
- Carbohydrates: 58.07 g 24%
Calorie breakdown
Help
- Protein: 4% 14 kcal
- Fat: 40% 151 kcal
- Carbohydrates: 56% 215 kcal
Omega 6 : Omega 3
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1:1 20:1 21:1
General
Energy
379 kcal
17%
Water
18.17 g
1%
Carbohydrates
Carbohydrate
58.07 g
24%
Fiber
6.9 g
28%
Sugars, total
45.04 g
Starch
~
Lipids
Total lipid (fat)
18.09 g
37%
Total polyunsaturated
5.413 g
Omega 3 (n-3)
0.244 g
17%
Omega 6 (n-6)
5.165 g
43%
Total monounsaturated
10.086 g
Total saturated
1.574 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
4.17 g
8%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
1.6 mg
2%
Folate, total
11 µg
Folate, DFE
11 µg DFE
3%
Vitamin B-1 (Thiamin)
0.216 mg
20%
Vitamin B-2 (Riboflavin)
0.091 mg
8%
Vitamin B-3 (Niacin)
0.787 mg
6%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.141 mg
11%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
20 IU
1%
Vitamin E
0.47 mg
3%
Vitamin D
0 IU
0%
Vitamin K
5.9 µg
7%
Isoflavones, total
~
Minerals
Calcium, Ca
77 mg
8%
Magnesium, Mg
60 mg
19%
Phosphorus, P
118 mg
17%
Iron, Fe
1.73 mg
10%
Potassium, K
541 mg
12%
Sodium, Na
18 mg
1%
Zinc, Zn
1.35 mg
17%
Copper, Cu
0.473 mg
53%
Selenium, Se
1.7 µg
3%
Manganese, Mn
1.351 mg
75%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Date candy comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Date candy | 379 kcal | 4.17 g | 58.07 g | 18.09 g |
Candies · hard | 394 kcal | 0 g | 98 g | 0.2 g |
Dates · deglet noor | 282 kcal | 2.45 g | 75.03 g | 0.39 g |
Dates · medjool | 277 kcal | 1.81 g | 74.97 g | 0.15 g |
Candies · sweet chocolate coated fondant | 366 kcal | 2.2 g | 80.4 g | 9.3 g |
Candies · nougat · with almonds | 398 kcal | 3.33 g | 92.39 g | 1.67 g |
Candies · milk chocolate | 535 kcal | 7.65 g | 59.4 g | 29.66 g |
Candies · soft fruit and nut squares | 390 kcal | 2.31 g | 73.81 g | 9.52 g |
Candies · fondant · prepared-from-recipe | 373 kcal | 0 g | 93.18 g | 0.02 g |
Candies · peanut bar | 522 kcal | 15.5 g | 47.4 g | 33.7 g |
Candies · hard · dietetic or low calorie (sorbitol) | 394 kcal | 0 g | 98.6 g | 0 g |
* Nutritional values per 100 g of product