Amount per 100 g
- Energy (calories): 48 kcal 2%
- Protein: 0.41 g 1%
- Fat: 0.12 g Why gray? Help 0%
- Carbohydrates: 11.55 g 5%
Calorie breakdown
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- Protein: 3% 1 kcal
- Fat: 2% 1 kcal
- Carbohydrates: 95% 45 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
48 kcal
2%
Water
87.52 g
3%
Carbohydrates
Carbohydrate
11.55 g
5%
Fiber
0.3 g
1%
Sugars, total
9.17 g
Starch
~
Lipids
Total lipid (fat)
0.12 g
0%
Total polyunsaturated
0.033 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.014 g
Total saturated
0.018 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
0.41 g
1%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
25.2 mg
34%
Folate, total
10 µg
Folate, DFE
10 µg DFE
3%
Vitamin B-1 (Thiamin)
0.031 mg
3%
Vitamin B-2 (Riboflavin)
0.028 mg
3%
Vitamin B-3 (Niacin)
0.181 mg
1%
Vitamin B-5 (Pantothenic acid)
0.121 mg
2%
Vitamin B-6
0.048 mg
4%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
22 IU
1%
Vitamin E
0.11 mg
1%
Vitamin D
6 IU
1%
Vitamin K
0 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
42 mg
4%
Magnesium, Mg
8 mg
3%
Phosphorus, P
20 mg
3%
Iron, Fe
0.12 mg
1%
Potassium, K
139 mg
3%
Sodium, Na
3 mg
0%
Zinc, Zn
0.05 mg
1%
Copper, Cu
0.027 mg
3%
Selenium, Se
0.1 µg
0%
Manganese, Mn
0.042 mg
2%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Fruit juice comparison
* Nutritional values per 100 g of product