Grits · cooked · corn or hominy · quick · fat added in cooking
Amount per 100 g
- Energy (calories): 82 kcal 4%
- Protein: 1.14 g 2%
- Fat: 3.38 g Why gray? Help 7%
- Carbohydrates: 11.73 g 5%
Calorie breakdown
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- Protein: 5% 4 kcal
- Fat: 36% 30 kcal
- Carbohydrates: 59% 49 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
82 kcal
4%
Water
83.08 g
3%
Carbohydrates
Carbohydrate
11.73 g
5%
Fiber
0.7 g
3%
Sugars, total
0.08 g
Starch
~
Lipids
Total lipid (fat)
3.38 g
7%
Total polyunsaturated
1.511 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
1.057 g
Total saturated
0.681 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
1.14 g
2%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
18 µg
Folate, DFE
27 µg DFE
7%
Vitamin B-1 (Thiamin)
0.151 mg
14%
Vitamin B-2 (Riboflavin)
0.046 mg
4%
Vitamin B-3 (Niacin)
0.594 mg
4%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.227 mg
17%
Vitamin B-12 (Cobalamin)
0.56 µg
23%
Vitamin A
187 IU
8%
Vitamin E
1.13 mg
8%
Vitamin D
3 IU
1%
Vitamin K
5.3 µg
6%
Isoflavones, total
~
Minerals
Calcium, Ca
5 mg
1%
Magnesium, Mg
6 mg
2%
Phosphorus, P
16 mg
2%
Iron, Fe
0.43 mg
2%
Potassium, K
21 mg
0%
Sodium, Na
197 mg
13%
Zinc, Zn
0.12 mg
2%
Copper, Cu
0.014 mg
2%
Selenium, Se
2.5 µg
5%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Grits comparison
* Nutritional values per 100 g of product