Candies · HEATH BITES
Amount per 100 g
- Energy (calories): 530 kcal 24%
- Protein: 3.94 g 7%
- Fat: 30.38 g Why gray? Help 63%
- Carbohydrates: 63.39 g 26%
Calorie breakdown
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- Protein: 3% 16 kcal
- Fat: 50% 273 kcal
- Carbohydrates: 47% 254 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
530 kcal
24%
Water
0.86 g
0%
Carbohydrates
Carbohydrate
63.39 g
26%
Fiber
2 g
8%
Sugars, total
60.02 g
Starch
~
Lipids
Total lipid (fat)
30.38 g
63%
Total polyunsaturated
2.55 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
8.8 g
Total saturated
15.62 g
as low as possible
Total trans
~
-
Cholesterol
19 mg
as low as possible
Protein + aminoacids
Protein
3.94 g
7%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0.8 mg
1%
Folate, total
1 µg
Folate, DFE
~
-
Vitamin B-1 (Thiamin)
0.02 mg
2%
Vitamin B-2 (Riboflavin)
0.11 mg
10%
Vitamin B-3 (Niacin)
0.09 mg
1%
Vitamin B-5 (Pantothenic acid)
0.01 mg
0%
Vitamin B-6
0 mg
0%
Vitamin B-12 (Cobalamin)
~
-
Vitamin A
232 IU
10%
Vitamin E
~
-
Vitamin D
~
-
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
86 mg
9%
Magnesium, Mg
6 mg
2%
Phosphorus, P
71 mg
10%
Iron, Fe
0.78 mg
4%
Potassium, K
210 mg
4%
Sodium, Na
245 mg
16%
Zinc, Zn
0.11 mg
1%
Copper, Cu
0.03 mg
3%
Selenium, Se
0 µg
0%
Manganese, Mn
0 mg
0%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Candies comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Candies · HEATH BITES | 530 kcal | 3.94 g | 63.39 g | 30.38 g |
Candies · hard | 394 kcal | 0 g | 98 g | 0.2 g |
Candies · sweet chocolate coated fondant | 366 kcal | 2.2 g | 80.4 g | 9.3 g |
Candies · nougat · with almonds | 398 kcal | 3.33 g | 92.39 g | 1.67 g |
Candies · milk chocolate | 535 kcal | 7.65 g | 59.4 g | 29.66 g |
Candies · soft fruit and nut squares | 390 kcal | 2.31 g | 73.81 g | 9.52 g |
Candies · fondant · prepared-from-recipe | 373 kcal | 0 g | 93.18 g | 0.02 g |
Candies · peanut bar | 522 kcal | 15.5 g | 47.4 g | 33.7 g |
Candies · hard · dietetic or low calorie (sorbitol) | 394 kcal | 0 g | 98.6 g | 0 g |
Candies · coconut · no chocolate covering | 404 kcal | 1.01 g | 75.57 g | 12.46 g |
Candies · milk chocolate · with almonds | 526 kcal | 9 g | 53.4 g | 34.4 g |
* Nutritional values per 100 g of product