Kohlrabi · cooked · boiled · drained · without salt
Amount per 100 g
- Energy (calories): 29 kcal 1%
- Protein: 1.8 g 3%
- Fat: 0.11 g Why gray? Help 0%
- Carbohydrates: 6.69 g 3%
Calorie breakdown
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- Protein: 15% 4 kcal
- Fat: 3% 1 kcal
- Carbohydrates: 82% 24 kcal
Omega 6 : Omega 3
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1:1 20:1 1:1
General
Energy
29 kcal
1%
Water
90.3 g
3%
Carbohydrates
Carbohydrate
6.69 g
3%
Fiber
1.1 g
4%
Sugars, total
2.8 g
Starch
~
Lipids
Total lipid (fat)
0.11 g
0%
Total polyunsaturated
0.053 g
Omega 3 (n-3)
0.028 g
2%
Omega 6 (n-6)
0.025 g
0%
Total monounsaturated
0.008 g
Total saturated
0.014 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
1.8 g
3%
Tryptophan
0.011 g
3%
Threonine
0.052 g
4%
Isoleucine
0.083 g
7%
Leucine
0.071 g
3%
Lysine
0.059 g
2%
Methionine + Cystine
0.021 g
2%
Methionine
0.014 g
Cystine
0.007 g
Phenylalanine + Tyrosine
~
-
Phenylalanine
0.041 g
Tyrosine
~
Valine
0.053 g
3%
Vitamins
Vitamin C
54 mg
72%
Folate, total
12 µg
Folate, DFE
12 µg DFE
3%
Vitamin B-1 (Thiamin)
0.04 mg
4%
Vitamin B-2 (Riboflavin)
0.02 mg
2%
Vitamin B-3 (Niacin)
0.39 mg
3%
Vitamin B-5 (Pantothenic acid)
0.16 mg
3%
Vitamin B-6
0.154 mg
12%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
35 IU
2%
Vitamin E
0.52 mg
3%
Vitamin D
0 IU
0%
Vitamin K
0.1 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
25 mg
3%
Magnesium, Mg
19 mg
6%
Phosphorus, P
45 mg
6%
Iron, Fe
0.4 mg
2%
Potassium, K
340 mg
7%
Sodium, Na
21 mg
1%
Zinc, Zn
0.31 mg
4%
Copper, Cu
0.132 mg
15%
Selenium, Se
0.8 µg
1%
Manganese, Mn
0.142 mg
8%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Kohlrabi comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Kohlrabi · cooked · boiled · drained · without salt | 29 kcal | 1.8 g | 6.69 g | 0.11 g |
Kohlrabi · cooked · boiled · drained · with salt | 29 kcal | 1.8 g | 6.69 g | 0.11 g |
Kohlrabi · cooked · fat not added in cooking | 29 kcal | 1.79 g | 6.65 g | 0.11 g |
Kohlrabi · raw | 27 kcal | 1.7 g | 6.2 g | 0.1 g |
Brussels sprouts · cooked · boiled · drained · without salt | 36 kcal | 2.55 g | 7.1 g | 0.5 g |
Beet greens · cooked · boiled · drained · without salt | 27 kcal | 2.57 g | 5.46 g | 0.2 g |
Kale · scotch · cooked · boiled · drained · without salt | 28 kcal | 1.9 g | 5.63 g | 0.41 g |
Cauliflower · frozen · cooked · boiled · drained · without salt | 19 kcal | 1.61 g | 3.75 g | 0.22 g |
Kale · frozen · cooked · boiled · drained · without salt | 30 kcal | 2.84 g | 5.23 g | 0.49 g |
Burdock root · cooked · boiled · drained · without salt | 88 kcal | 2.09 g | 21.15 g | 0.14 g |
Cabbage · savoy · cooked · boiled · drained · without salt | 24 kcal | 1.8 g | 5.41 g | 0.09 g |
* Nutritional values per 100 g of product