Product details

Kohlrabi · cooked · fat not added in cooking

Vegetables

Nutrition Facts label

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Amount per 100 g

  • Energy (calories): 29 kcal 1%
  • Protein: 1.79 g 3%
  • Fat: 0.11 g Why gray? Help 0%
  • Carbohydrates: 6.65 g 3%

Calorie breakdown

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  • Protein: 15% 4 kcal
  • Fat: 3% 1 kcal
  • Carbohydrates: 82% 24 kcal

Omega 6 : Omega 3

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1:1 20:1 1:1

kohlrabi

Source & licence

General

  • Energy

    29 kcal

    1%

  • Water

    89.78 g

    3%

Carbohydrates

  • Carbohydrate

    6.65 g

    3%

  • Fiber

    1.1 g

    4%

  • Sugars, total

    2.78 g

  • Starch

    ~

Lipids

  • Total lipid (fat)

    0.11 g

    0%

  • Total polyunsaturated

    0.053 g

  • Omega 3 (n-3)

    0.028 g

    2%

  • Omega 6 (n-6)

    0.025 g

    0%

  • Total monounsaturated

    0.008 g

  • Total saturated

    0.014 g

    as low as possible

  • Total trans

    ~

    -

  • Cholesterol

    0 mg

    as low as possible

Protein + aminoacids

  • Protein

    1.79 g

    3%

  • Tryptophan

    0.011 g

    3%

  • Threonine

    0.052 g

    4%

  • Isoleucine

    0.083 g

    7%

  • Leucine

    0.071 g

    3%

  • Lysine

    0.059 g

    2%

  • Methionine + Cystine

    0.021 g

    2%

  • Methionine

    0.014 g

  • Cystine

    0.007 g

  • Phenylalanine + Tyrosine

    ~

    -

  • Phenylalanine

    0.041 g

  • Tyrosine

    ~

  • Valine

    0.053 g

    3%

Vitamins

  • Vitamin C

    53.7 mg

    72%

  • Folate, total

    12 µg

  • Folate, DFE

    12 µg DFE

    3%

  • Vitamin B-1 (Thiamin)

    0.04 mg

    4%

  • Vitamin B-2 (Riboflavin)

    0.02 mg

    2%

  • Vitamin B-3 (Niacin)

    0.388 mg

    3%

  • Vitamin B-5 (Pantothenic acid)

    0.159 mg

    3%

  • Vitamin B-6

    0.153 mg

    12%

  • Vitamin B-12 (Cobalamin)

    0 µg

    0%

  • Vitamin A

    35 IU

    2%

  • Vitamin E

    0.52 mg

    3%

  • Vitamin D

    0 IU

    0%

  • Vitamin K

    0.1 µg

    0%

  • Isoflavones, total

    ~

Minerals

  • Calcium, Ca

    25 mg

    3%

  • Magnesium, Mg

    19 mg

    6%

  • Phosphorus, P

    45 mg

    6%

  • Iron, Fe

    0.4 mg

    2%

  • Potassium, K

    338 mg

    7%

  • Sodium, Na

    245 mg

    16%

  • Zinc, Zn

    0.31 mg

    4%

  • Copper, Cu

    0.131 mg

    15%

  • Selenium, Se

    0.8 µg

    1%

  • Manganese, Mn

    0.142 mg

    8%

About Nutrition Facts

  • Symbol "~" means missing value.
  • Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
  • Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.

Advanced mode

  • RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
  • AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
  • UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.

Kohlrabi comparison

Product Calories Protein Carbohydrates Fat
Kohlrabi · cooked · fat not added in cooking 29 kcal 1.79 g 6.65 g 0.11 g
Kohlrabi · cooked · boiled · drained · with salt 29 kcal 1.8 g 6.69 g 0.11 g
Kohlrabi · cooked · boiled · drained · without salt 29 kcal 1.8 g 6.69 g 0.11 g
Kohlrabi · raw 27 kcal 1.7 g 6.2 g 0.1 g
Escarole · cooked · fat not added in cooking 22 kcal 1.61 g 4.31 g 0.26 g
Macaroni · cooked · fat not added in cooking 157 kcal 5.76 g 30.68 g 0.92 g
Soybeans · cooked · fat not added in cooking 172 kcal 16.54 g 9.87 g 8.92 g
Broccoflower · cooked · fat not added in cooking 32 kcal 3.02 g 6.24 g 0.31 g
Quinoa · cooked · fat not added in cooking 120 kcal 4.38 g 21.21 g 1.91 g
Spaghetti · cooked · fat not added in cooking 157 kcal 5.76 g 30.68 g 0.92 g
Burdock · cooked · fat not added in cooking 87 kcal 2.08 g 21.02 g 0.14 g

* Nutritional values per 100 g of product