Macaroni or pasta salad · made with mayonnaise
made with assorted vegetables / Betty Crocker Suddenly Salad / NS as to type of dressing
Amount per 100 g
- Energy (calories): 221 kcal 10%
- Protein: 4.46 g 8%
- Fat: 11.52 g Why gray? Help 24%
- Carbohydrates: 24.64 g 10%
Calorie breakdown
Help
- Protein: 8% 17 kcal
- Fat: 47% 103 kcal
- Carbohydrates: 45% 100 kcal
Omega 6 : Omega 3
Help
1:1 20:1 8:1
General
Energy
221 kcal
10%
Water
58.57 g
2%
Carbohydrates
Carbohydrate
24.64 g
10%
Fiber
1.4 g
6%
Sugars, total
1.86 g
Starch
~
Lipids
Total lipid (fat)
11.52 g
24%
Total polyunsaturated
6.695 g
Omega 3 (n-3)
0.699 g
48%
Omega 6 (n-6)
5.622 g
46%
Total monounsaturated
2.538 g
Total saturated
1.824 g
as low as possible
Total trans
~
-
Cholesterol
6 mg
as low as possible
Protein + aminoacids
Protein
4.46 g
8%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
1.8 mg
2%
Folate, total
56 µg
Folate, DFE
90 µg DFE
23%
Vitamin B-1 (Thiamin)
0.205 mg
19%
Vitamin B-2 (Riboflavin)
0.106 mg
10%
Vitamin B-3 (Niacin)
1.264 mg
9%
Vitamin B-5 (Pantothenic acid)
0.121 mg
2%
Vitamin B-6
0.043 mg
3%
Vitamin B-12 (Cobalamin)
0.02 µg
1%
Vitamin A
70 IU
3%
Vitamin E
0.55 mg
4%
Vitamin D
1 IU
0%
Vitamin K
27.7 µg
31%
Isoflavones, total
~
Minerals
Calcium, Ca
8 mg
1%
Magnesium, Mg
14 mg
5%
Phosphorus, P
48 mg
7%
Iron, Fe
1.02 mg
6%
Potassium, K
49 mg
1%
Sodium, Na
204 mg
14%
Zinc, Zn
0.41 mg
5%
Copper, Cu
0.082 mg
9%
Selenium, Se
19.8 µg
36%
Manganese, Mn
0.243 mg
14%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Macaroni or pasta salad comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Macaroni or pasta salad · made with mayonnaise | 221 kcal | 4.46 g | 24.64 g | 11.52 g |
Macaroni or pasta salad · made with mayonnaise-type salad dressing | 181 kcal | 4.42 g | 27.97 g | 5.81 g |
Macaroni or pasta salad · made with Italian dressing | 132 kcal | 3.7 g | 20.88 g | 3.7 g |
Macaroni or pasta salad · made with light mayonnaise-type salad dressing | 159 kcal | 4.32 g | 25.68 g | 4.16 g |
Macaroni or pasta salad · made with light Italian dressing | 115 kcal | 3.69 g | 20.59 g | 1.98 g |
Macaroni or pasta salad · made with light mayonnaise | 159 kcal | 4.32 g | 25.68 g | 4.16 g |
Macaroni or pasta salad · made with light creamy dressing | 122 kcal | 3.82 g | 20.2 g | 2.9 g |
Macaroni or pasta salad · made with creamy dressing | 154 kcal | 3.81 g | 20.08 g | 6.6 g |
Macaroni or pasta salad · made with any type of fat free dressing | 134 kcal | 4.26 g | 26.54 g | 1.14 g |
Macaroni or pasta salad · with shrimp | 204 kcal | 6.76 g | 21.1 g | 10.06 g |
Macaroni or pasta salad · with crab meat | 200 kcal | 6.48 g | 20.93 g | 9.9 g |
* Nutritional values per 100 g of product