Product details

Candies · NESTLE · BUTTERFINGER Crisp

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Nutrition Facts label

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Amount per 100 g

  • Energy (calories): 465 kcal 21%
  • Protein: 6.67 g 12%
  • Fat: 18.33 g Why gray? Help 38%
  • Carbohydrates: 68.45 g 28%

Calorie breakdown

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  • Protein: 6% 27 kcal
  • Fat: 35% 165 kcal
  • Carbohydrates: 59% 274 kcal

Omega 6 : Omega 3

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1:1 20:1

candies

General

  • Energy

    465 kcal

    21%

  • Water

    5.05 g

    0%

Carbohydrates

  • Carbohydrate

    68.45 g

    28%

  • Fiber

    1.7 g

    7%

  • Sugars, total

    48.33 g

  • Starch

    ~

Lipids

  • Total lipid (fat)

    18.33 g

    38%

  • Total polyunsaturated

    2.17 g

  • Omega 3 (n-3)

    ~

    -

  • Omega 6 (n-6)

    ~

    -

  • Total monounsaturated

    4.465 g

  • Total saturated

    10.592 g

    as low as possible

  • Total trans

    0 g

    as low as possible

  • Cholesterol

    0 mg

    as low as possible

Protein + aminoacids

  • Protein

    6.67 g

    12%

  • Tryptophan

    0.072 g

    23%

  • Threonine

    0.205 g

    16%

  • Isoleucine

    0.223 g

    18%

  • Leucine

    0.4 g

    15%

  • Lysine

    0.238 g

    10%

  • Methionine + Cystine

    0.17 g

    14%

  • Methionine

    0.084 g

  • Cystine

    0.086 g

  • Phenylalanine + Tyrosine

    0.512 g

    24%

  • Phenylalanine

    0.301 g

  • Tyrosine

    0.211 g

  • Valine

    0.285 g

    19%

Vitamins

  • Vitamin C

    0.1 mg

    0%

  • Folate, total

    25 µg

  • Folate, DFE

    25 µg DFE

    6%

  • Vitamin B-1 (Thiamin)

    0.133 mg

    12%

  • Vitamin B-2 (Riboflavin)

    0.094 mg

    9%

  • Vitamin B-3 (Niacin)

    2.438 mg

    17%

  • Vitamin B-5 (Pantothenic acid)

    0.348 mg

    7%

  • Vitamin B-6

    0.146 mg

    11%

  • Vitamin B-12 (Cobalamin)

    0.05 µg

    2%

  • Vitamin A

    1 IU

    0%

  • Vitamin E

    1.31 mg

    9%

  • Vitamin D

    0 IU

    0%

  • Vitamin K

    3.2 µg

    4%

  • Isoflavones, total

    ~

Minerals

  • Calcium, Ca

    33 mg

    3%

  • Magnesium, Mg

    89 mg

    29%

  • Phosphorus, P

    153 mg

    22%

  • Iron, Fe

    0.6 mg

    3%

  • Potassium, K

    429 mg

    9%

  • Sodium, Na

    13 mg

    1%

  • Zinc, Zn

    1.23 mg

    15%

  • Copper, Cu

    0.421 mg

    47%

  • Selenium, Se

    11 µg

    20%

  • Manganese, Mn

    1.077 mg

    60%

About Nutrition Facts

  • Symbol "~" means missing value.
  • Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
  • Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.

Advanced mode

  • RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
  • AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
  • UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.

Candies comparison

Product Calories Protein Carbohydrates Fat
Candies · NESTLE · BUTTERFINGER Crisp 465 kcal 6.67 g 68.45 g 18.33 g
Candies · hard 394 kcal 0 g 98 g 0.2 g
Candies · sweet chocolate coated fondant 366 kcal 2.2 g 80.4 g 9.3 g
Candies · nougat · with almonds 398 kcal 3.33 g 92.39 g 1.67 g
Candies · milk chocolate 535 kcal 7.65 g 59.4 g 29.66 g
Candies · soft fruit and nut squares 390 kcal 2.31 g 73.81 g 9.52 g
Candies · fondant · prepared-from-recipe 373 kcal 0 g 93.18 g 0.02 g
Candies · peanut bar 522 kcal 15.5 g 47.4 g 33.7 g
Candies · hard · dietetic or low calorie (sorbitol) 394 kcal 0 g 98.6 g 0 g
Candies · coconut · no chocolate covering 404 kcal 1.01 g 75.57 g 12.46 g
Candies · milk chocolate · with almonds 526 kcal 9 g 53.4 g 34.4 g

* Nutritional values per 100 g of product