Amount per 100 g
- Energy (calories): 256 kcal 12%
- Protein: 6.17 g 11%
- Fat: 6.99 g Why gray? Help 14%
- Carbohydrates: 43.25 g 18%
Calorie breakdown
Help
- Protein: 10% 25 kcal
- Fat: 24% 61 kcal
- Carbohydrates: 67% 171 kcal
Omega 6 : Omega 3
Help
1:1 20:1 32:1
General
Energy
256 kcal
12%
Water
42.62 g
2%
Carbohydrates
Carbohydrate
43.25 g
18%
Fiber
1.2 g
5%
Sugars, total
26.09 g
Starch
~
Lipids
Total lipid (fat)
6.99 g
14%
Total polyunsaturated
0.761 g
Omega 3 (n-3)
0.021 g
1%
Omega 6 (n-6)
0.677 g
6%
Total monounsaturated
2.47 g
Total saturated
3.191 g
as low as possible
Total trans
~
-
Cholesterol
14 mg
as low as possible
Protein + aminoacids
Protein
6.17 g
11%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0.1 mg
0%
Folate, total
42 µg
Folate, DFE
66 µg DFE
17%
Vitamin B-1 (Thiamin)
0.195 mg
18%
Vitamin B-2 (Riboflavin)
0.244 mg
22%
Vitamin B-3 (Niacin)
1.657 mg
12%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.063 mg
5%
Vitamin B-12 (Cobalamin)
0.29 µg
12%
Vitamin A
237 IU
10%
Vitamin E
1 mg
7%
Vitamin D
38 IU
6%
Vitamin K
0.6 µg
1%
Isoflavones, total
~
Minerals
Calcium, Ca
102 mg
10%
Magnesium, Mg
31 mg
10%
Phosphorus, P
130 mg
19%
Iron, Fe
1.01 mg
6%
Potassium, K
205 mg
4%
Sodium, Na
61 mg
4%
Zinc, Zn
0.74 mg
9%
Copper, Cu
0.125 mg
14%
Selenium, Se
16.6 µg
30%
Manganese, Mn
0.309 mg
17%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Noodle pudding comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Noodle pudding · with milk | 256 kcal | 6.17 g | 43.25 g | 6.99 g |
Noodle pudding | 209 kcal | 5.94 g | 30.97 g | 7.34 g |
Puddings · tapioca · made from dry mix · made with milk | 106 kcal | 3.09 g | 19.88 g | 1.8 g |
Puddings · tapioca · made from home recipe · made with milk | 114 kcal | 4.7 g | 17.05 g | 3.1 g |
Milk · malted · fortified · NS as to flavor · made with milk | 76 kcal | 3.4 g | 11.17 g | 2.03 g |
Milk · malted · fortified · natural flavor · made with milk | 76 kcal | 3.76 g | 11.09 g | 1.86 g |
Milk · malted · unfortified · NS as to flavor · made with milk | 78 kcal | 3.42 g | 11.36 g | 2.13 g |
Milk · malted · unfortified · natural flavor · made with milk | 80 kcal | 4.15 g | 10.11 g | 2.51 g |
Puddings · tapioca · chocolate · made with milk | 111 kcal | 3.6 g | 21.33 g | 2.16 g |
Milk · malted · fortified · chocolate · made with milk | 76 kcal | 3.4 g | 11.17 g | 2.03 g |
Milk · malted · unfortified · chocolate · made with milk | 78 kcal | 3.42 g | 11.36 g | 2.13 g |
* Nutritional values per 100 g of product