Nopales · cooked · without salt
Amount per 100 g
- Energy (calories): 15 kcal 1%
- Protein: 1.35 g 2%
- Fat: 0.05 g Why gray? Help 0%
- Carbohydrates: 3.28 g 1%
Calorie breakdown
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- Protein: 21% 3 kcal
- Fat: 3% 0 kcal
- Carbohydrates: 76% 12 kcal
Omega 6 : Omega 3
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1:1 20:1 10:1
General
Energy
15 kcal
1%
Water
94.31 g
3%
Carbohydrates
Carbohydrate
3.28 g
1%
Fiber
2 g
8%
Sugars, total
1.12 g
Starch
~
Lipids
Total lipid (fat)
0.05 g
0%
Total polyunsaturated
0.021 g
Omega 3 (n-3)
0.002 g
0%
Omega 6 (n-6)
0.019 g
0%
Total monounsaturated
0.007 g
Total saturated
0.006 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
1.35 g
2%
Tryptophan
0.014 g
4%
Threonine
0.042 g
3%
Isoleucine
0.052 g
4%
Leucine
0.082 g
3%
Lysine
0.063 g
3%
Methionine + Cystine
0.024 g
2%
Methionine
0.016 g
Cystine
0.008 g
Phenylalanine + Tyrosine
0.082 g
4%
Phenylalanine
0.052 g
Tyrosine
0.03 g
Valine
0.062 g
4%
Vitamins
Vitamin C
5.3 mg
7%
Folate, total
3 µg
Folate, DFE
3 µg DFE
1%
Vitamin B-1 (Thiamin)
0.011 mg
1%
Vitamin B-2 (Riboflavin)
0.04 mg
4%
Vitamin B-3 (Niacin)
0.296 mg
2%
Vitamin B-5 (Pantothenic acid)
0.15 mg
3%
Vitamin B-6
0.067 mg
5%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
443 IU
19%
Vitamin E
0 mg
0%
Vitamin D
0 IU
0%
Vitamin K
5.1 µg
6%
Isoflavones, total
~
Minerals
Calcium, Ca
164 mg
16%
Magnesium, Mg
47 mg
15%
Phosphorus, P
16 mg
2%
Iron, Fe
0.5 mg
3%
Potassium, K
195 mg
4%
Sodium, Na
20 mg
1%
Zinc, Zn
0.21 mg
3%
Copper, Cu
0.049 mg
5%
Selenium, Se
0.7 µg
1%
Manganese, Mn
0.408 mg
23%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Nopales comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Nopales · cooked · without salt | 15 kcal | 1.35 g | 3.28 g | 0.05 g |
Nopales · raw | 16 kcal | 1.32 g | 3.33 g | 0.09 g |
Taro shoots · cooked · without salt | 14 kcal | 0.73 g | 3.2 g | 0.08 g |
Tree fern · cooked · without salt | 40 kcal | 0.29 g | 10.98 g | 0.07 g |
Mushrooms · shiitake · cooked · without salt | 56 kcal | 1.56 g | 14.39 g | 0.22 g |
Taro · tahitian · cooked · without salt | 44 kcal | 4.16 g | 6.85 g | 0.68 g |
Sweet potato · cooked · baked in skin · flesh · without salt | 90 kcal | 2.01 g | 20.71 g | 0.15 g |
Peas · and carrots · frozen · cooked · boiled · drained · without salt | 48 kcal | 3.09 g | 10.12 g | 0.42 g |
Margarine-like · vegetable oil spread · 20% fat · without salt | 175 kcal | 0 g | 0.4 g | 19.5 g |
Beans · snap · green · frozen · cooked · boiled · drained · without salt | 28 kcal | 1.49 g | 6.45 g | 0.17 g |
Beans · snap · yellow · frozen · cooked · boiled · drained · without salt | 28 kcal | 1.49 g | 6.45 g | 0.17 g |
* Nutritional values per 100 g of product