Ostrich · outside strip · raw
Amount per 100 g
- Energy (calories): 120 kcal 5%
- Protein: 23.36 g 43%
- Fat: 2.21 g Why gray? Help 5%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 83% 100 kcal
- Fat: 17% 20 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 8:1
General
Energy
120 kcal
5%
Water
74.58 g
3%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
0 g
Lipids
Total lipid (fat)
2.21 g
5%
Total polyunsaturated
0.462 g
Omega 3 (n-3)
0.053 g
4%
Omega 6 (n-6)
0.4 g
3%
Total monounsaturated
0.874 g
Total saturated
0.771 g
as low as possible
Total trans
~
-
Cholesterol
79 mg
as low as possible
Protein + aminoacids
Protein
23.36 g
43%
Tryptophan
0.208 g
65%
Threonine
1.025 g
80%
Isoleucine
1.11 g
91%
Leucine
1.898 g
71%
Lysine
2.063 g
85%
Methionine + Cystine
0.893 g
73%
Methionine
0.653 g
Cystine
0.24 g
Phenylalanine + Tyrosine
1.724 g
82%
Phenylalanine
0.964 g
Tyrosine
0.76 g
Valine
1.154 g
75%
Vitamins
Vitamin C
0 mg
0%
Folate, total
8 µg
Folate, DFE
8 µg DFE
2%
Vitamin B-1 (Thiamin)
0.21 mg
19%
Vitamin B-2 (Riboflavin)
0.308 mg
28%
Vitamin B-3 (Niacin)
5.058 mg
36%
Vitamin B-5 (Pantothenic acid)
1.248 mg
25%
Vitamin B-6
0.549 mg
42%
Vitamin B-12 (Cobalamin)
5.33 µg
222%
Vitamin A
0 IU
0%
Vitamin E
0.21 mg
1%
Vitamin D
~
-
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
5 mg
1%
Magnesium, Mg
23 mg
7%
Phosphorus, P
229 mg
33%
Iron, Fe
3.69 mg
21%
Potassium, K
333 mg
7%
Sodium, Na
70 mg
5%
Zinc, Zn
4.02 mg
50%
Copper, Cu
0.147 mg
16%
Selenium, Se
37.9 µg
69%
Manganese, Mn
0.019 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Ostrich comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Ostrich · outside strip · raw | 120 kcal | 23.36 g | 0 g | 2.21 g |
Ostrich · outside leg · raw | 115 kcal | 22.86 g | 0 g | 1.96 g |
Ostrich · inside strip · raw | 127 kcal | 23.69 g | 0 g | 2.87 g |
Ostrich · top loin · raw | 119 kcal | 21.67 g | 0 g | 2.95 g |
Ostrich · tip trimmed · raw | 114 kcal | 21.85 g | 0 g | 2.3 g |
Ostrich · inside leg · raw | 111 kcal | 22.39 g | 0 g | 1.72 g |
Ostrich · outside strip · cooked | 156 kcal | 28.55 g | 0 g | 3.83 g |
Ostrich · inside strip · cooked | 164 kcal | 29.37 g | 0 g | 4.26 g |
Ostrich · fan · raw | 117 kcal | 21.81 g | 0 g | 2.65 g |
Ostrich · oyster · raw | 125 kcal | 21.55 g | 0 g | 3.67 g |
Ostrich · ground · raw | 165 kcal | 20.22 g | 0 g | 8.7 g |
* Nutritional values per 100 g of product