Puddings · tapioca · dry mix · prepared with whole milk
Amount per 100 g
- Energy (calories): 115 kcal 5%
- Protein: 2.84 g 5%
- Fat: 2.89 g Why gray? Help 6%
- Carbohydrates: 19.43 g 8%
Calorie breakdown
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- Protein: 10% 11 kcal
- Fat: 23% 26 kcal
- Carbohydrates: 68% 78 kcal
Omega 6 : Omega 3
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1:1 20:1 2:1
General
Energy
115 kcal
5%
Water
73.97 g
3%
Carbohydrates
Carbohydrate
19.43 g
8%
Fiber
0 g
0%
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
2.89 g
6%
Total polyunsaturated
0.107 g
Omega 3 (n-3)
0.04 g
3%
Omega 6 (n-6)
0.067 g
1%
Total monounsaturated
0.786 g
Total saturated
1.724 g
as low as possible
Total trans
~
-
Cholesterol
12 mg
as low as possible
Protein + aminoacids
Protein
2.84 g
5%
Tryptophan
0.04 g
13%
Threonine
0.129 g
10%
Isoleucine
0.172 g
14%
Leucine
0.278 g
10%
Lysine
0.225 g
9%
Methionine + Cystine
0.098 g
8%
Methionine
0.072 g
Cystine
0.026 g
Phenylalanine + Tyrosine
0.274 g
13%
Phenylalanine
0.137 g
Tyrosine
0.137 g
Valine
0.19 g
12%
Vitamins
Vitamin C
0.7 mg
1%
Folate, total
4 µg
Folate, DFE
4 µg DFE
1%
Vitamin B-1 (Thiamin)
0.03 mg
3%
Vitamin B-2 (Riboflavin)
0.14 mg
13%
Vitamin B-3 (Niacin)
0.073 mg
1%
Vitamin B-5 (Pantothenic acid)
0.272 mg
5%
Vitamin B-6
0.033 mg
3%
Vitamin B-12 (Cobalamin)
0.25 µg
10%
Vitamin A
108 IU
5%
Vitamin E
~
-
Vitamin D
34 IU
6%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
103 mg
10%
Magnesium, Mg
12 mg
4%
Phosphorus, P
81 mg
12%
Iron, Fe
0.06 mg
0%
Potassium, K
131 mg
3%
Sodium, Na
120 mg
8%
Zinc, Zn
0.34 mg
4%
Copper, Cu
0.013 mg
1%
Selenium, Se
1.9 µg
3%
Manganese, Mn
0.009 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Puddings comparison
* Nutritional values per 100 g of product