Product details

Rice · creamed · made with milk and sugar · Puerto Rican style

cream o sopa de arroz con leche

Cereal grains, pasta

Nutrition Facts label

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Amount per 100 g

  • Energy (calories): 87 kcal 4%
  • Protein: 2.19 g 4%
  • Fat: 0.9 g Why gray? Help 2%
  • Carbohydrates: 17.48 g 7%

Calorie breakdown

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  • Protein: 10% 9 kcal
  • Fat: 9% 8 kcal
  • Carbohydrates: 81% 70 kcal

Omega 6 : Omega 3

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1:1 20:1

rice

General

  • Energy

    87 kcal

    4%

  • Water

    78.75 g

    3%

Carbohydrates

  • Carbohydrate

    17.48 g

    7%

  • Fiber

    0.1 g

    0%

  • Sugars, total

    8.85 g

  • Starch

    ~

Lipids

  • Total lipid (fat)

    0.9 g

    2%

  • Total polyunsaturated

    0.06 g

  • Omega 3 (n-3)

    ~

    -

  • Omega 6 (n-6)

    ~

    -

  • Total monounsaturated

    0.242 g

  • Total saturated

    0.519 g

    as low as possible

  • Total trans

    ~

    -

  • Cholesterol

    3 mg

    as low as possible

Protein + aminoacids

  • Protein

    2.19 g

    4%

  • Tryptophan

    ~

    -

  • Threonine

    ~

    -

  • Isoleucine

    ~

    -

  • Leucine

    ~

    -

  • Lysine

    ~

    -

  • Methionine + Cystine

    ~

    -

  • Methionine

    ~

  • Cystine

    ~

  • Phenylalanine + Tyrosine

    ~

    -

  • Phenylalanine

    ~

  • Tyrosine

    ~

  • Valine

    ~

    -

Vitamins

  • Vitamin C

    0 mg

    0%

  • Folate, total

    19 µg

  • Folate, DFE

    31 µg DFE

    8%

  • Vitamin B-1 (Thiamin)

    0.066 mg

    6%

  • Vitamin B-2 (Riboflavin)

    0.084 mg

    8%

  • Vitamin B-3 (Niacin)

    0.498 mg

    4%

  • Vitamin B-5 (Pantothenic acid)

    0.267 mg

    5%

  • Vitamin B-6

    0.031 mg

    2%

  • Vitamin B-12 (Cobalamin)

    0.17 µg

    7%

  • Vitamin A

    80 IU

    3%

  • Vitamin E

    0.03 mg

    0%

  • Vitamin D

    21 IU

    4%

  • Vitamin K

    0.1 µg

    0%

  • Isoflavones, total

    ~

Minerals

  • Calcium, Ca

    56 mg

    6%

  • Magnesium, Mg

    8 mg

    3%

  • Phosphorus, P

    51 mg

    7%

  • Iron, Fe

    0.46 mg

    3%

  • Potassium, K

    73 mg

    2%

  • Sodium, Na

    125 mg

    8%

  • Zinc, Zn

    0.31 mg

    4%

  • Copper, Cu

    0.034 mg

    4%

  • Selenium, Se

    3 µg

    5%

  • Manganese, Mn

    0.122 mg

    7%

About Nutrition Facts

  • Symbol "~" means missing value.
  • Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
  • Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.

Advanced mode

  • RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
  • AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
  • UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.

Rice comparison

Product Calories Protein Carbohydrates Fat
Rice · creamed · made with milk and sugar · Puerto Rican style 87 kcal 2.19 g 17.48 g 0.9 g
Rice · white · cooked · with (fat) oil · Puerto Rican style (Arroz blanco) 198 kcal 2.85 g 31.94 g 6.15 g
Rice · white · cooked · fat added in cooking · made with oil 150 kcal 2.6 g 27.22 g 3.05 g
Rice · white · cooked · fat added in cooking · made with margarine 141 kcal 2.61 g 27.18 g 2 g
Rice · white · cooked · fat added in cooking · made with butter 146 kcal 2.62 g 27.19 g 2.61 g
Rice · cooked · with milk 142 kcal 5.07 g 25.03 g 2.07 g
Rice · brown · cooked · fat added in cooking · made with margarine 120 kcal 2.52 g 22.3 g 2.28 g
Rice · brown · cooked · fat added in cooking · made with butter 125 kcal 2.53 g 22.31 g 2.78 g
Rice · brown · cooked · fat added in cooking · made with oil 128 kcal 2.51 g 22.32 g 3.14 g
Rice · cream of · cooked · fat not added in cooking 71 kcal 1.2 g 15.74 g 0.1 g
Rice · cream of · cooked · fat added in cooking 89 kcal 1.17 g 15.26 g 2.38 g

* Nutritional values per 100 g of product