Rice · cooked · with coconut milk (Arroz con coco)
Amount per 100 g
- Energy (calories): 267 kcal 12%
- Protein: 3.57 g 7%
- Fat: 17.23 g Why gray? Help 36%
- Carbohydrates: 26.56 g 11%
Calorie breakdown
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- Protein: 5% 13 kcal
- Fat: 54% 144 kcal
- Carbohydrates: 41% 110 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
267 kcal
12%
Water
51.52 g
2%
Carbohydrates
Carbohydrate
26.56 g
11%
Fiber
1.9 g
8%
Sugars, total
3.34 g
Starch
~
Lipids
Total lipid (fat)
17.23 g
36%
Total polyunsaturated
0.235 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.781 g
Total saturated
15.17 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
3.57 g
7%
Tryptophan
0.042 g
13%
Threonine
0.129 g
10%
Isoleucine
0.148 g
12%
Leucine
0.281 g
10%
Lysine
0.142 g
6%
Methionine + Cystine
0.148 g
12%
Methionine
0.076 g
Cystine
0.072 g
Phenylalanine + Tyrosine
0.301 g
14%
Phenylalanine
0.186 g
Tyrosine
0.115 g
Valine
0.217 g
14%
Vitamins
Vitamin C
1.3 mg
2%
Folate, total
72 µg
Folate, DFE
114 µg DFE
29%
Vitamin B-1 (Thiamin)
0.17 mg
15%
Vitamin B-2 (Riboflavin)
0.013 mg
1%
Vitamin B-3 (Niacin)
1.68 mg
12%
Vitamin B-5 (Pantothenic acid)
0.406 mg
8%
Vitamin B-6
0.062 mg
5%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
0 IU
0%
Vitamin E
0.14 mg
1%
Vitamin D
0 IU
0%
Vitamin K
0.1 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
19 mg
2%
Magnesium, Mg
33 mg
11%
Phosphorus, P
103 mg
15%
Iron, Fe
2.34 mg
13%
Potassium, K
219 mg
5%
Sodium, Na
183 mg
12%
Zinc, Zn
0.78 mg
10%
Copper, Cu
0.25 mg
28%
Selenium, Se
8.5 µg
15%
Manganese, Mn
0.951 mg
53%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Rice comparison
* Nutritional values per 100 g of product