Fish · roe · mixed species · raw
Amount per 100 g
- Energy (calories): 143 kcal 7%
- Protein: 22.32 g 41%
- Fat: 6.42 g Why gray? Help 13%
- Carbohydrates: 1.5 g 1%
Calorie breakdown
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- Protein: 56% 80 kcal
- Fat: 40% 58 kcal
- Carbohydrates: 4% 6 kcal
Omega 6 : Omega 3
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1:1 20:1 1:12
General
Energy
143 kcal
7%
Water
67.73 g
3%
Carbohydrates
Carbohydrate
1.5 g
1%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
6.42 g
13%
Total polyunsaturated
2.656 g
Omega 3 (n-3)
2.426 g
167%
Omega 6 (n-6)
0.2 g
2%
Total monounsaturated
1.661 g
Total saturated
1.456 g
as low as possible
Total trans
~
-
Cholesterol
374 mg
as low as possible
Protein + aminoacids
Protein
22.32 g
41%
Tryptophan
0.293 g
92%
Threonine
1.017 g
79%
Isoleucine
1.142 g
94%
Leucine
1.956 g
73%
Lysine
1.699 g
70%
Methionine + Cystine
0.942 g
77%
Methionine
0.553 g
Cystine
0.389 g
Phenylalanine + Tyrosine
2.213 g
105%
Phenylalanine
1.092 g
Tyrosine
1.121 g
Valine
1.307 g
85%
Vitamins
Vitamin C
16 mg
21%
Folate, total
80 µg
Folate, DFE
80 µg DFE
20%
Vitamin B-1 (Thiamin)
0.24 mg
22%
Vitamin B-2 (Riboflavin)
0.74 mg
67%
Vitamin B-3 (Niacin)
1.8 mg
13%
Vitamin B-5 (Pantothenic acid)
1 mg
20%
Vitamin B-6
0.16 mg
12%
Vitamin B-12 (Cobalamin)
10 µg
417%
Vitamin A
299 IU
13%
Vitamin E
7 mg
47%
Vitamin D
484 IU
81%
Vitamin K
0.2 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
22 mg
2%
Magnesium, Mg
20 mg
6%
Phosphorus, P
402 mg
57%
Iron, Fe
0.6 mg
3%
Potassium, K
221 mg
5%
Sodium, Na
91 mg
6%
Zinc, Zn
1 mg
13%
Copper, Cu
0.1 mg
11%
Selenium, Se
40.3 µg
73%
Manganese, Mn
0.01 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Fish comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Fish · roe · mixed species · raw | 143 kcal | 22.32 g | 1.5 g | 6.42 g |
Fish · yellowtail · mixed species · raw | 146 kcal | 23.14 g | 0 g | 5.24 g |
Fish · grouper · mixed species · raw | 92 kcal | 19.38 g | 0 g | 1.02 g |
Fish · trout · mixed species · raw | 148 kcal | 20.77 g | 0 g | 6.61 g |
Fish · seatrout · mixed species · raw | 104 kcal | 16.74 g | 0 g | 3.61 g |
Fish · whitefish · mixed species · raw | 134 kcal | 19.09 g | 0 g | 5.86 g |
Fish · snapper · mixed species · raw | 100 kcal | 20.51 g | 0 g | 1.34 g |
Fish · shark · mixed species · raw | 130 kcal | 20.98 g | 0 g | 4.51 g |
Fish · sturgeon · mixed species · raw | 105 kcal | 16.14 g | 0 g | 4.04 g |
Fish · perch · mixed species · raw | 91 kcal | 19.39 g | 0 g | 0.92 g |
Fish · whiting · mixed species · raw | 90 kcal | 18.31 g | 0 g | 1.31 g |
* Nutritional values per 100 g of product