Salad dressing · ranch dressing · commercial · regular
French made with sour cream / Creamy Italian / ranch dressing, NFS / ranch dip, NFS / Creamy dressing NFS / Ranch dressing / peppercorn dressing / creamy bacon dressing / creamy parmesan dressing / cream cheese dressing / made with sour cream and/or buttermilk and oil
Amount per 100 g
- Energy (calories): 421 kcal 19%
- Protein: 1.32 g 2%
- Fat: 44.54 g Why gray? Help 92%
- Carbohydrates: 5.74 g 2%
Calorie breakdown
Help
- Protein: 1% 6 kcal
- Fat: 93% 394 kcal
- Carbohydrates: 5% 22 kcal
Omega 6 : Omega 3
Help
1:1 20:1 8:1
General
Energy
421 kcal
19%
Water
45.85 g
2%
Carbohydrates
Carbohydrate
5.74 g
2%
Fiber
0 g
0%
Sugars, total
4.69 g
Starch
0.58 g
Lipids
Total lipid (fat)
44.54 g
92%
Total polyunsaturated
25.68 g
Omega 3 (n-3)
3.06 g
210%
Omega 6 (n-6)
24.88 g
205%
Total monounsaturated
9.166 g
Total saturated
6.964 g
as low as possible
Total trans
0.56 g
as low as possible
Cholesterol
26 mg
as low as possible
Protein + aminoacids
Protein
1.32 g
2%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
4 µg
Folate, DFE
4 µg DFE
1%
Vitamin B-1 (Thiamin)
0.015 mg
1%
Vitamin B-2 (Riboflavin)
0.087 mg
8%
Vitamin B-3 (Niacin)
0.054 mg
0%
Vitamin B-5 (Pantothenic acid)
0.271 mg
5%
Vitamin B-6
0.03 mg
2%
Vitamin B-12 (Cobalamin)
0.18 µg
8%
Vitamin A
65 IU
3%
Vitamin E
2.22 mg
15%
Vitamin D
3 IU
1%
Vitamin K
125.2 µg
139%
Isoflavones, total
~
Minerals
Calcium, Ca
28 mg
3%
Magnesium, Mg
5 mg
2%
Phosphorus, P
183 mg
26%
Iron, Fe
0.3 mg
2%
Potassium, K
64 mg
1%
Sodium, Na
901 mg
60%
Zinc, Zn
0.17 mg
2%
Copper, Cu
0.019 mg
2%
Selenium, Se
3.5 µg
6%
Manganese, Mn
0.033 mg
2%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Salad dressing comparison
* Nutritional values per 100 g of product