Salmon · red (sockeye) · filets · with skin · smoked · (Alaska Native)
Amount per 100 g
- Energy (calories): 345 kcal 16%
- Protein: 60.62 g 111%
- Fat: 11.43 g Why gray? Help 24%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 70% 242 kcal
- Fat: 30% 103 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 1:547
General
Energy
345 kcal
16%
Water
23.93 g
1%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
0 g
Lipids
Total lipid (fat)
11.43 g
24%
Total polyunsaturated
3.469 g
Omega 3 (n-3)
2.735 g
188%
Omega 6 (n-6)
0.005 g
0%
Total monounsaturated
4.025 g
Total saturated
2.593 g
as low as possible
Total trans
~
-
Cholesterol
155 mg
as low as possible
Protein + aminoacids
Protein
60.62 g
111%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
9 µg
Folate, DFE
9 µg DFE
2%
Vitamin B-1 (Thiamin)
0.494 mg
45%
Vitamin B-2 (Riboflavin)
0.543 mg
49%
Vitamin B-3 (Niacin)
22.75 mg
163%
Vitamin B-5 (Pantothenic acid)
2.745 mg
55%
Vitamin B-6
0.816 mg
63%
Vitamin B-12 (Cobalamin)
18.1 µg
754%
Vitamin A
103 IU
4%
Vitamin E
1.2 mg
8%
Vitamin D
~
-
Vitamin K
0 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
58 mg
6%
Magnesium, Mg
58 mg
19%
Phosphorus, P
650 mg
93%
Iron, Fe
1.06 mg
6%
Potassium, K
960 mg
20%
Sodium, Na
51 mg
3%
Zinc, Zn
1.14 mg
14%
Copper, Cu
0.148 mg
16%
Selenium, Se
76 µg
138%
Manganese, Mn
0.051 mg
3%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Salmon comparison
* Nutritional values per 100 g of product