Fish · salmon · king · with skin · kippered · (Alaska Native)
Amount per 100 g
- Energy (calories): 209 kcal 10%
- Protein: 23.19 g 42%
- Fat: 12.95 g Why gray? Help 27%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 44% 93 kcal
- Fat: 56% 117 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 1:68
General
Energy
209 kcal
10%
Water
61.52 g
2%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
0 g
Lipids
Total lipid (fat)
12.95 g
27%
Total polyunsaturated
2.09 g
Omega 3 (n-3)
1.36 g
93%
Omega 6 (n-6)
0.02 g
0%
Total monounsaturated
5.86 g
Total saturated
2.44 g
as low as possible
Total trans
~
-
Cholesterol
67 mg
as low as possible
Protein + aminoacids
Protein
23.19 g
42%
Tryptophan
0.256 g
80%
Threonine
1.022 g
80%
Isoleucine
0.909 g
75%
Leucine
1.656 g
62%
Lysine
1.902 g
78%
Methionine + Cystine
0.824 g
68%
Methionine
0.625 g
Cystine
0.199 g
Phenylalanine + Tyrosine
1.656 g
78%
Phenylalanine
0.899 g
Tyrosine
0.757 g
Valine
1.117 g
73%
Vitamins
Vitamin C
0 mg
0%
Folate, total
3 µg
Folate, DFE
3 µg DFE
1%
Vitamin B-1 (Thiamin)
0.043 mg
4%
Vitamin B-2 (Riboflavin)
0.201 mg
18%
Vitamin B-3 (Niacin)
8.61 mg
62%
Vitamin B-5 (Pantothenic acid)
0.822 mg
16%
Vitamin B-6
0.378 mg
29%
Vitamin B-12 (Cobalamin)
3.65 µg
152%
Vitamin A
41 IU
2%
Vitamin E
0.42 mg
3%
Vitamin D
46 IU
8%
Vitamin K
0 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
55 mg
6%
Magnesium, Mg
29 mg
9%
Phosphorus, P
270 mg
39%
Iron, Fe
0.55 mg
3%
Potassium, K
390 mg
8%
Sodium, Na
870 mg
58%
Zinc, Zn
0.77 mg
10%
Copper, Cu
0.148 mg
16%
Selenium, Se
30.5 µg
55%
Manganese, Mn
0.037 mg
2%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Fish comparison
* Nutritional values per 100 g of product