Product details

Salsify · cooked · boiled · drained · without salt

Vegetables

Nutrition Facts label

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Amount per 100 g

  • Energy (calories): 68 kcal 3%
  • Protein: 2.73 g 5%
  • Fat: 0.17 g Why gray? Help 0%
  • Carbohydrates: 15.36 g 6%

Calorie breakdown

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  • Protein: 11% 8 kcal
  • Fat: 2% 1 kcal
  • Carbohydrates: 87% 59 kcal

Omega 6 : Omega 3

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1:1 20:1 6:1

salsify

Source & licence

General

  • Energy

    68 kcal

    3%

  • Water

    81 g

    3%

Carbohydrates

  • Carbohydrate

    15.36 g

    6%

  • Fiber

    3.1 g

    12%

  • Sugars, total

    2.9 g

  • Starch

    ~

Lipids

  • Total lipid (fat)

    0.17 g

    0%

  • Total polyunsaturated

    0.074 g

  • Omega 3 (n-3)

    0.011 g

    1%

  • Omega 6 (n-6)

    0.063 g

    1%

  • Total monounsaturated

    0.003 g

  • Total saturated

    0.041 g

    as low as possible

  • Total trans

    ~

    -

  • Cholesterol

    0 mg

    as low as possible

Protein + aminoacids

  • Protein

    2.73 g

    5%

  • Tryptophan

    ~

    -

  • Threonine

    ~

    -

  • Isoleucine

    ~

    -

  • Leucine

    ~

    -

  • Lysine

    ~

    -

  • Methionine + Cystine

    ~

    -

  • Methionine

    ~

  • Cystine

    ~

  • Phenylalanine + Tyrosine

    ~

    -

  • Phenylalanine

    ~

  • Tyrosine

    ~

  • Valine

    ~

    -

Vitamins

  • Vitamin C

    4.6 mg

    6%

  • Folate, total

    15 µg

  • Folate, DFE

    15 µg DFE

    4%

  • Vitamin B-1 (Thiamin)

    0.056 mg

    5%

  • Vitamin B-2 (Riboflavin)

    0.173 mg

    16%

  • Vitamin B-3 (Niacin)

    0.392 mg

    3%

  • Vitamin B-5 (Pantothenic acid)

    0.276 mg

    6%

  • Vitamin B-6

    0.218 mg

    17%

  • Vitamin B-12 (Cobalamin)

    0 µg

    0%

  • Vitamin A

    0 IU

    0%

  • Vitamin E

    0.19 mg

    1%

  • Vitamin D

    0 IU

    0%

  • Vitamin K

    0.3 µg

    0%

  • Isoflavones, total

    ~

Minerals

  • Calcium, Ca

    47 mg

    5%

  • Magnesium, Mg

    18 mg

    6%

  • Phosphorus, P

    56 mg

    8%

  • Iron, Fe

    0.55 mg

    3%

  • Potassium, K

    283 mg

    6%

  • Sodium, Na

    16 mg

    1%

  • Zinc, Zn

    0.3 mg

    4%

  • Copper, Cu

    0.07 mg

    8%

  • Selenium, Se

    0.6 µg

    1%

  • Manganese, Mn

    0.21 mg

    12%

About Nutrition Facts

  • Symbol "~" means missing value.
  • Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
  • Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.

Advanced mode

  • RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
  • AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
  • UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.

Salsify comparison

Product Calories Protein Carbohydrates Fat
Salsify · cooked · boiled · drained · without salt 68 kcal 2.73 g 15.36 g 0.17 g
Salsify · cooked · boiled · drained · with salt 68 kcal 2.73 g 15.36 g 0.17 g
Salsify · (vegetable oyster) · raw 82 kcal 3.3 g 18.6 g 0.2 g
Salsify · (vegetable oyster) · cooked · fat not added in cooking 68 kcal 2.71 g 15.27 g 0.17 g
Brussels sprouts · cooked · boiled · drained · without salt 36 kcal 2.55 g 7.1 g 0.5 g
Beet greens · cooked · boiled · drained · without salt 27 kcal 2.57 g 5.46 g 0.2 g
Kale · scotch · cooked · boiled · drained · without salt 28 kcal 1.9 g 5.63 g 0.41 g
Cauliflower · frozen · cooked · boiled · drained · without salt 19 kcal 1.61 g 3.75 g 0.22 g
Kale · frozen · cooked · boiled · drained · without salt 30 kcal 2.84 g 5.23 g 0.49 g
Burdock root · cooked · boiled · drained · without salt 88 kcal 2.09 g 21.15 g 0.14 g
Cabbage · savoy · cooked · boiled · drained · without salt 24 kcal 1.8 g 5.41 g 0.09 g

* Nutritional values per 100 g of product