Fish · sheepshead · raw
Amount per 100 g
- Energy (calories): 108 kcal 5%
- Protein: 20.21 g 37%
- Fat: 2.41 g Why gray? Help 5%
- Carbohydrates: 0 g 0%
Calorie breakdown
Help
- Protein: 80% 86 kcal
- Fat: 20% 22 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
Help
1:1 20:1 1:2
General
Energy
108 kcal
5%
Water
77.97 g
3%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
0 g
Lipids
Total lipid (fat)
2.41 g
5%
Total polyunsaturated
0.518 g
Omega 3 (n-3)
0.326 g
22%
Omega 6 (n-6)
0.14 g
1%
Total monounsaturated
0.728 g
Total saturated
0.609 g
as low as possible
Total trans
~
-
Cholesterol
50 mg
as low as possible
Protein + aminoacids
Protein
20.21 g
37%
Tryptophan
0.226 g
71%
Threonine
0.886 g
69%
Isoleucine
0.931 g
77%
Leucine
1.643 g
61%
Lysine
1.856 g
76%
Methionine + Cystine
0.815 g
67%
Methionine
0.598 g
Cystine
0.217 g
Phenylalanine + Tyrosine
1.471 g
70%
Phenylalanine
0.789 g
Tyrosine
0.682 g
Valine
1.041 g
68%
Vitamins
Vitamin C
0 mg
0%
Folate, total
15 µg
Folate, DFE
15 µg DFE
4%
Vitamin B-1 (Thiamin)
0.01 mg
1%
Vitamin B-2 (Riboflavin)
0.04 mg
4%
Vitamin B-3 (Niacin)
1.5 mg
11%
Vitamin B-5 (Pantothenic acid)
0.75 mg
15%
Vitamin B-6
0.3 mg
23%
Vitamin B-12 (Cobalamin)
2 µg
83%
Vitamin A
100 IU
4%
Vitamin E
~
-
Vitamin D
~
-
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
21 mg
2%
Magnesium, Mg
32 mg
10%
Phosphorus, P
313 mg
45%
Iron, Fe
0.46 mg
3%
Potassium, K
404 mg
9%
Sodium, Na
71 mg
5%
Zinc, Zn
0.39 mg
5%
Copper, Cu
0.031 mg
3%
Selenium, Se
36.5 µg
66%
Manganese, Mn
0.013 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Fish comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Fish · sheepshead · raw | 108 kcal | 20.21 g | 0 g | 2.41 g |
Fish · sheepshead · cooked · dry heat | 126 kcal | 26.02 g | 0 g | 1.63 g |
Fish · ling · raw | 87 kcal | 18.99 g | 0 g | 0.64 g |
Fish · dolphinfish · raw | 85 kcal | 18.5 g | 0 g | 0.7 g |
Fish · cisco · raw | 98 kcal | 18.99 g | 0 g | 1.91 g |
Fish · haddock · raw | 74 kcal | 16.32 g | 0 g | 0.45 g |
Fish · tilefish · raw | 96 kcal | 17.5 g | 0 g | 2.31 g |
Fish · swordfish · raw | 144 kcal | 19.66 g | 0 g | 6.65 g |
Fish · scup · raw | 105 kcal | 18.88 g | 0 g | 2.73 g |
Fish · tilapia · raw | 96 kcal | 20.08 g | 0 g | 1.7 g |
Fish · milkfish · raw | 148 kcal | 20.53 g | 0 g | 6.73 g |
* Nutritional values per 100 g of product