Soup · beef broth bouillon and consomme · canned · condensed
Amount per 100 g
- Energy (calories): 11 kcal 1%
- Protein: 2.52 g 5%
- Fat: 0 g Why gray? Help 0%
- Carbohydrates: 0.32 g 0%
Calorie breakdown
Help
- Protein: 89% 10 kcal
- Fat: 0% 0 kcal
- Carbohydrates: 11% 1 kcal
Omega 6 : Omega 3
Help
1:1 20:1
General
Energy
11 kcal
1%
Water
94.76 g
4%
Carbohydrates
Carbohydrate
0.32 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
0 g
0%
Total polyunsaturated
0 g
Omega 3 (n-3)
0 g
0%
Omega 6 (n-6)
0 g
0%
Total monounsaturated
0 g
Total saturated
0 g
as low as possible
Total trans
0 g
as low as possible
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
2.52 g
5%
Tryptophan
0 g
0%
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0.7 mg
1%
Folate, total
5 µg
Folate, DFE
5 µg DFE
1%
Vitamin B-1 (Thiamin)
0.017 mg
2%
Vitamin B-2 (Riboflavin)
0.023 mg
2%
Vitamin B-3 (Niacin)
0.58 mg
4%
Vitamin B-5 (Pantothenic acid)
0.039 mg
1%
Vitamin B-6
0.02 mg
2%
Vitamin B-12 (Cobalamin)
0.14 µg
6%
Vitamin A
0 IU
0%
Vitamin E
0.01 mg
0%
Vitamin D
0 IU
0%
Vitamin K
0 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
7 mg
1%
Magnesium, Mg
4 mg
1%
Phosphorus, P
26 mg
4%
Iron, Fe
0.43 mg
2%
Potassium, K
125 mg
3%
Sodium, Na
694 mg
46%
Zinc, Zn
0.01 mg
0%
Copper, Cu
0.002 mg
0%
Selenium, Se
1.4 µg
3%
Manganese, Mn
0.019 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Soup comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Soup · beef broth bouillon and consomme · canned · condensed | 11 kcal | 2.52 g | 0.32 g | 0 g |
Soup · beef · with vegetables and barley · canned · condensed · single brand | 61 kcal | 3.9 g | 8.2 g | 1.4 g |
Soup · chicken · with star-shaped pasta · canned · condensed · single brand | 50 kcal | 2.3 g | 7.1 g | 1.4 g |
Soup · beef broth · bouillon · consomme · prepared with equal volume water | 12 kcal | 2.22 g | 0.73 g | 0 g |
Soup · chicken broth · canned · condensed | 31 kcal | 4.42 g | 0.75 g | 1.04 g |
Soup · scotch broth · canned · condensed | 66 kcal | 4.05 g | 7.73 g | 2.14 g |
Soup · tomato · canned · condensed | 66 kcal | 1.46 g | 15.22 g | 0.44 g |
Soup · onion · canned · condensed | 46 kcal | 3.06 g | 6.68 g | 1.42 g |
Soup · tomato · canned · condensed · reduced sodium | 65 kcal | 1.61 g | 13.41 g | 0.56 g |
Soup · minestrone · canned · condensed | 68 kcal | 3.48 g | 9.17 g | 2.05 g |
Soup · cheese · canned · condensed | 82 kcal | 0.8 g | 11.3 g | 3.92 g |
* Nutritional values per 100 g of product