Tomato products · canned · sauce · with herbs and cheese
Amount per 100 g
- Energy (calories): 59 kcal 3%
- Protein: 2.13 g 4%
- Fat: 1.93 g Why gray? Help 4%
- Carbohydrates: 10.24 g 4%
Calorie breakdown
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- Protein: 11% 6 kcal
- Fat: 29% 17 kcal
- Carbohydrates: 61% 36 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
59 kcal
3%
Water
83.43 g
3%
Carbohydrates
Carbohydrate
10.24 g
4%
Fiber
2.2 g
9%
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
1.93 g
4%
Total polyunsaturated
0.825 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.38 g
Total saturated
0.627 g
as low as possible
Total trans
~
-
Cholesterol
3 mg
as low as possible
Protein + aminoacids
Protein
2.13 g
4%
Tryptophan
0.021 g
7%
Threonine
0.059 g
5%
Isoleucine
0.07 g
6%
Leucine
0.113 g
4%
Lysine
0.111 g
5%
Methionine + Cystine
0.044 g
4%
Methionine
0.028 g
Cystine
0.016 g
Phenylalanine + Tyrosine
0.13 g
6%
Phenylalanine
0.07 g
Tyrosine
0.06 g
Valine
0.082 g
5%
Vitamins
Vitamin C
10 mg
13%
Folate, total
8 µg
Folate, DFE
8 µg DFE
2%
Vitamin B-1 (Thiamin)
0.076 mg
7%
Vitamin B-2 (Riboflavin)
0.124 mg
11%
Vitamin B-3 (Niacin)
1.209 mg
9%
Vitamin B-5 (Pantothenic acid)
0.275 mg
6%
Vitamin B-6
0.019 mg
1%
Vitamin B-12 (Cobalamin)
~
-
Vitamin A
987 IU
42%
Vitamin E
2 mg
13%
Vitamin D
0 IU
0%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
37 mg
4%
Magnesium, Mg
19 mg
6%
Phosphorus, P
54 mg
8%
Iron, Fe
0.87 mg
5%
Potassium, K
356 mg
8%
Sodium, Na
543 mg
36%
Zinc, Zn
0.36 mg
5%
Copper, Cu
0.174 mg
19%
Selenium, Se
0.9 µg
2%
Manganese, Mn
0.188 mg
10%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Tomato products comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Tomato products · canned · sauce · with herbs and cheese | 59 kcal | 2.13 g | 10.24 g | 1.93 g |
Tomato products · canned · sauce · with tomato tidbits | 32 kcal | 1.32 g | 7.09 g | 0.39 g |
Tomato products · canned · sauce · with onions · green peppers · and celery | 41 kcal | 0.94 g | 8.77 g | 0.74 g |
Tomato products · canned · sauce · with onions | 42 kcal | 1.56 g | 9.94 g | 0.19 g |
Tomato products · canned · sauce · with mushrooms | 35 kcal | 1.45 g | 8.43 g | 0.13 g |
Tomato products · canned · sauce · spanish style | 33 kcal | 1.44 g | 7.24 g | 0.27 g |
Tomato products · canned · paste · with salt added | 82 kcal | 4.32 g | 18.91 g | 0.47 g |
Tomato products · canned · sauce | 24 kcal | 1.2 g | 5.31 g | 0.3 g |
Tomato products · canned · puree · with salt added | 38 kcal | 1.65 g | 8.98 g | 0.21 g |
Tomato products · canned · paste · without salt added | 82 kcal | 4.32 g | 18.91 g | 0.47 g |
Tomato products · canned · puree · without salt added | 38 kcal | 1.65 g | 8.98 g | 0.21 g |
* Nutritional values per 100 g of product