Amount per 100 g
- Energy (calories): 19 kcal 1%
- Protein: 0.93 g 2%
- Fat: 0.31 g Why gray? Help 1%
- Carbohydrates: 3.87 g 2%
Calorie breakdown
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- Protein: 12% 2 kcal
- Fat: 14% 3 kcal
- Carbohydrates: 74% 14 kcal
Omega 6 : Omega 3
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1:1 20:1 5:1
General
- Energy- 19 kcal - 1% 
- Water- 94.09 g - 3% 
Carbohydrates
- Carbohydrate- 3.87 g - 2% 
- Fiber- 0.5 g - 2% 
- Sugars, total- 2.89 g 
- Starch- 0.3 g 
Lipids
- Total lipid (fat)- 0.31 g - 1% 
- Total polyunsaturated- 0.05 g 
- Omega 3 (n-3)- 0.004 g - 0% 
- Omega 6 (n-6)- 0.021 g - 0% 
- Total monounsaturated- 0.04 g 
- Total saturated- 0.029 g - as low as possible 
- Total trans- 0 g - as low as possible 
- Cholesterol- 0 mg - as low as possible 
Protein + aminoacids
- Protein- 0.93 g - 2% 
- Tryptophan- 0.007 g - 2% 
- Threonine- 0.029 g - 2% 
- Isoleucine- 0.019 g - 2% 
- Leucine- 0.027 g - 1% 
- Lysine- 0.029 g - 1% 
- Methionine + Cystine- 0.016 g - 1% 
- Methionine- 0.006 g 
- Cystine- 0.01 g 
- Phenylalanine + Tyrosine- 0.042 g - 2% 
- Phenylalanine- 0.028 g 
- Tyrosine- 0.014 g 
- Valine- 0.019 g - 1% 
Vitamins
- Vitamin C- 54.3 mg - 72% 
- Folate, total- 21 µg 
- Folate, DFE- 21 µg DFE - 5% 
- Vitamin B-1 (Thiamin)- 0.05 mg - 5% 
- Vitamin B-2 (Riboflavin)- 0.033 mg - 3% 
- Vitamin B-3 (Niacin)- 0.722 mg - 5% 
- Vitamin B-5 (Pantothenic acid)- 0.249 mg - 5% 
- Vitamin B-6- 0.071 mg - 5% 
- Vitamin B-12 (Cobalamin)- 0 µg - 0% 
- Vitamin A- 706 IU - 30% 
- Vitamin E- 1.02 mg - 7% 
- Vitamin D- 0 IU - 0% 
- Vitamin K- 5.3 µg - 6% 
- Isoflavones, total- 0.01 mg 
Minerals
- Calcium, Ca- 14 mg - 1% 
- Magnesium, Mg- 11 mg - 4% 
- Phosphorus, P- 19 mg - 3% 
- Iron, Fe- 0.28 mg - 2% 
- Potassium, K- 185 mg - 4% 
- Sodium, Na- 169 mg - 11% 
- Zinc, Zn- 0.12 mg - 2% 
- Copper, Cu- 0.068 mg - 8% 
- Selenium, Se- 0.5 µg - 1% 
- Manganese, Mn- 0.08 mg - 4% 
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Vegetable juice cocktail comparison
| Product | Calories | Protein | Carbohydrates | Fat | 
|---|---|---|---|---|
| Vegetable juice cocktail · canned | 19 kcal | 0.93 g | 3.87 g | 0.31 g | 
| Vegetable juice cocktail · low sodium · canned | 19 kcal | 0.91 g | 3.83 g | 0.32 g | 
| Vegetable noodle soup · canned · prepared with water · or ready-to-serve | 30 kcal | 0.86 g | 4.9 g | 0.79 g | 
| Vegetable beef soup · canned · prepared with water · or ready-to-serve | 32 kcal | 2.26 g | 4.11 g | 0.77 g | 
| Vegetable beef soup · canned · prepared with milk | 56 kcal | 3.86 g | 6.48 g | 1.71 g | 
| Grapefruit juice · white · canned · unsweetened | 38 kcal | 0.52 g | 8.96 g | 0.1 g | 
| Grapefruit juice · white · canned · sweetened | 46 kcal | 0.58 g | 11.13 g | 0.09 g | 
| Grape juice drink · canned | 57 kcal | 0 g | 14.55 g | 0 g | 
| Soup · beef and vegetables · reduced sodium · canned · ready-to-serve | 42 kcal | 3.26 g | 4.99 g | 0.95 g | 
| Tomato and vegetable juice · low sodium | 22 kcal | 0.6 g | 4.59 g | 0.1 g | 
| Soup · beef · with vegetables and barley · canned · condensed · single brand | 61 kcal | 3.9 g | 8.2 g | 1.4 g | 
* Nutritional values per 100 g of product

