Wheat flour · white · tortilla mix · enriched
Amount per 100 g
- Energy (calories): 405 kcal 19%
- Protein: 9.66 g 18%
- Fat: 10.63 g Why gray? Help 22%
- Carbohydrates: 67.14 g 27%
Calorie breakdown
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- Protein: 10% 39 kcal
- Fat: 22% 89 kcal
- Carbohydrates: 68% 277 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
405 kcal
19%
Water
10.08 g
0%
Carbohydrates
Carbohydrate
67.14 g
27%
Fiber
~
-
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
10.63 g
22%
Total polyunsaturated
1.522 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
4.541 g
Total saturated
4.1 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
9.66 g
18%
Tryptophan
0.119 g
37%
Threonine
0.263 g
21%
Isoleucine
0.334 g
27%
Leucine
0.664 g
25%
Lysine
0.213 g
9%
Methionine + Cystine
0.376 g
31%
Methionine
0.171 g
Cystine
0.205 g
Phenylalanine + Tyrosine
0.777 g
37%
Phenylalanine
0.486 g
Tyrosine
0.291 g
Valine
0.388 g
25%
Vitamins
Vitamin C
0 mg
0%
Folate, total
136 µg
Folate, DFE
215 µg DFE
54%
Vitamin B-1 (Thiamin)
0.735 mg
67%
Vitamin B-2 (Riboflavin)
0.493 mg
45%
Vitamin B-3 (Niacin)
5.82 mg
42%
Vitamin B-5 (Pantothenic acid)
0.394 mg
8%
Vitamin B-6
0.04 mg
3%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
0 IU
0%
Vitamin E
1.64 mg
11%
Vitamin D
0 IU
0%
Vitamin K
1.1 µg
1%
Isoflavones, total
~
Minerals
Calcium, Ca
205 mg
21%
Magnesium, Mg
21 mg
7%
Phosphorus, P
210 mg
30%
Iron, Fe
7.05 mg
39%
Potassium, K
100 mg
2%
Sodium, Na
677 mg
45%
Zinc, Zn
0.64 mg
8%
Copper, Cu
0.1 mg
11%
Selenium, Se
~
-
Manganese, Mn
0.614 mg
34%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Wheat flour comparison
* Nutritional values per 100 g of product