Yogurt · fruit variety · nonfat milk · sweetened · with low-calorie sweetener
Jenny's Cuisine Strawberry Flavored Nonfat Yogurt Mix prepared with water
Amount per 100 g
- Energy (calories): 45 kcal 2%
- Protein: 3.74 g 7%
- Fat: 0.17 g Why gray? Help 0%
- Carbohydrates: 7.88 g 3%
Calorie breakdown
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- Protein: 32% 15 kcal
- Fat: 3% 1 kcal
- Carbohydrates: 64% 30 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
45 kcal
2%
Water
87.28 g
3%
Carbohydrates
Carbohydrate
7.88 g
3%
Fiber
0.4 g
2%
Sugars, total
6.97 g
Starch
~
Lipids
Total lipid (fat)
0.17 g
0%
Total polyunsaturated
0.015 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.042 g
Total saturated
0.094 g
as low as possible
Total trans
~
-
Cholesterol
2 mg
as low as possible
Protein + aminoacids
Protein
3.74 g
7%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
9.1 mg
12%
Folate, total
11 µg
Folate, DFE
11 µg DFE
3%
Vitamin B-1 (Thiamin)
0.036 mg
3%
Vitamin B-2 (Riboflavin)
0.159 mg
14%
Vitamin B-3 (Niacin)
0.173 mg
1%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.04 mg
3%
Vitamin B-12 (Cobalamin)
0.4 µg
17%
Vitamin A
14 IU
1%
Vitamin E
0.06 mg
0%
Vitamin D
24 IU
4%
Vitamin K
0.5 µg
1%
Isoflavones, total
~
Minerals
Calcium, Ca
134 mg
13%
Magnesium, Mg
14 mg
5%
Phosphorus, P
104 mg
15%
Iron, Fe
0.24 mg
1%
Potassium, K
195 mg
4%
Sodium, Na
53 mg
4%
Zinc, Zn
0.65 mg
8%
Copper, Cu
0.054 mg
6%
Selenium, Se
2.8 µg
5%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Yogurt comparison
* Nutritional values per 100 g of product