Roasted beets with balsamic glaze
- 7 ingredients
- Servings per recipe: 7
- Serving size: 153 g
Preparation & details:
www.simplyrecipes.com/recipes/roasted_beets_with_balsamic_glaze/
Source: Simply Recipes
459 recipes on HappyForks
Amount per 100 g
- Energy (calories): 67 kcal 3%
- Protein: 1.44 g 3%
- Fat: 2.04 g Why gray? Help 4%
- Carbohydrates: 11.05 g 4%
Calorie breakdown
Help
- Protein: 6% 4 kcal
- Fat: 28% 18 kcal
- Carbohydrates: 66% 43 kcal
Omega 6 : Omega 3
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1:1 20:1 12:1
General
Energy
67 kcal
3%
Water
83.4 g
3%
Carbohydrates
Carbohydrate
11.05 g
4%
Fiber
2.4 g
10%
Sugars, total
8.29 g
Starch
0 g
Lipids
Total lipid (fat)
2.04 g
4%
Total polyunsaturated
0.251 g
Omega 3 (n-3)
0.019 g
1%
Omega 6 (n-6)
0.233 g
2%
Total monounsaturated
1.407 g
Total saturated
0.286 g
as low as possible
Total trans
0.001 g
as low as possible
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
1.44 g
3%
Tryptophan
0.016 g
5%
Threonine
0.04 g
3%
Isoleucine
0.041 g
3%
Leucine
0.059 g
2%
Lysine
0.049 g
2%
Methionine + Cystine
0.031 g
3%
Methionine
0.015 g
Cystine
0.016 g
Phenylalanine + Tyrosine
0.073 g
3%
Phenylalanine
0.04 g
Tyrosine
0.033 g
Valine
0.048 g
3%
Vitamins
Vitamin C
4.4 mg
6%
Folate, total
92 µg
Folate, DFE
92 µg DFE
23%
Vitamin B-1 (Thiamin)
0.027 mg
2%
Vitamin B-2 (Riboflavin)
0.034 mg
3%
Vitamin B-3 (Niacin)
0.286 mg
2%
Vitamin B-5 (Pantothenic acid)
0.134 mg
3%
Vitamin B-6
0.058 mg
4%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
30 IU
1%
Vitamin E
0.31 mg
2%
Vitamin D
0 IU
0%
Vitamin K
1.6 µg
2%
Isoflavones, total
0 mg
Minerals
Calcium, Ca
18 mg
2%
Magnesium, Mg
21 mg
7%
Phosphorus, P
36 mg
5%
Iron, Fe
0.79 mg
4%
Potassium, K
291 mg
6%
Sodium, Na
232 mg
15%
Zinc, Zn
0.31 mg
4%
Copper, Cu
0.069 mg
8%
Selenium, Se
0.6 µg
1%
Manganese, Mn
0.315 mg
18%
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Ingredients
| Ingredient description | Matched product |
|---|---|
| 2 pounds red beets, medium sized, scrubbed clean, green tops removed | Beets · raw - 907 g |
| Olive oil | Oil · olive · salad or cooking - 1.5 tbsp |
| Salt | Salt · table - 0.75 tsp |
| 1/2 cup balsamic vinegar | Vinegar · balsamic - 0.5 cup |
| 2 teaspoons sugar | Sugars · granulated - 2 tsp |
| 1 teaspoon grated orange zest | Orange peel · raw - 1 tsp |
| Freshly ground black pepper | Spices · pepper · black - 0.75 tsp, ground |
Possible differences in nutritional values
All the nutritional values are calculated based on the above products from HappyForks. The precise nutritional values of your recipe may differ due to the use of some specific foods, which not always have a perfect fit in HappyForks. The ingredients used in the recipe may have also different nutritional values than those in our database.
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.