Mashed rutabaga with sour cream and dill
- 6 ingredients
- Servings per recipe: 5
- Serving size: 220 g
Preparation & details:
www.simplyrecipes.com/recipes/mashed_rutabaga_with_sour_cream_and_dill/
Source: Simply Recipes
459 recipes on HappyForks
Amount per 100 g
- Energy (calories): 54 kcal 2%
- Protein: 1.16 g 2%
- Fat: 2.21 g Why gray? Help 5%
- Carbohydrates: 8.11 g 3%
Calorie breakdown
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- Protein: 6% 3 kcal
- Fat: 36% 19 kcal
- Carbohydrates: 58% 31 kcal
Omega 6 : Omega 3
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1:1 20:1 1:1
General
Energy
54 kcal
2%
Water
87.26 g
3%
Carbohydrates
Carbohydrate
8.11 g
3%
Fiber
2.1 g
8%
Sugars, total
4.27 g
Starch
0.36 g
Lipids
Total lipid (fat)
2.21 g
5%
Total polyunsaturated
0.166 g
Omega 3 (n-3)
0.051 g
4%
Omega 6 (n-6)
0.052 g
0%
Total monounsaturated
0.555 g
Total saturated
1.264 g
as low as possible
Total trans
0.028 g
as low as possible
Cholesterol
5 mg
as low as possible
Protein + aminoacids
Protein
1.16 g
2%
Tryptophan
0.015 g
5%
Threonine
0.051 g
4%
Isoleucine
0.056 g
5%
Leucine
0.056 g
2%
Lysine
0.053 g
2%
Methionine + Cystine
0.026 g
2%
Methionine
0.014 g
Cystine
0.012 g
Phenylalanine + Tyrosine
0.07 g
3%
Phenylalanine
0.039 g
Tyrosine
0.031 g
Valine
0.057 g
4%
Vitamins
Vitamin C
23.1 mg
31%
Folate, total
20 µg
Folate, DFE
20 µg DFE
5%
Vitamin B-1 (Thiamin)
0.085 mg
8%
Vitamin B-2 (Riboflavin)
0.049 mg
4%
Vitamin B-3 (Niacin)
0.65 mg
5%
Vitamin B-5 (Pantothenic acid)
0.172 mg
3%
Vitamin B-6
0.096 mg
7%
Vitamin B-12 (Cobalamin)
0.02 µg
1%
Vitamin A
87 IU
4%
Vitamin E
0.33 mg
2%
Vitamin D
1 IU
0%
Vitamin K
1.7 µg
2%
Isoflavones, total
0 mg
Minerals
Calcium, Ca
48 mg
5%
Magnesium, Mg
19 mg
6%
Phosphorus, P
57 mg
8%
Iron, Fe
0.43 mg
2%
Potassium, K
290 mg
6%
Sodium, Na
226 mg
15%
Zinc, Zn
0.25 mg
3%
Copper, Cu
0.032 mg
4%
Selenium, Se
0.8 µg
1%
Manganese, Mn
0.129 mg
7%
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Ingredients
| Ingredient description | Matched product |
|---|---|
| 2 to 3 pounds of rutabagas, peeled and chopped into 1 inch chunks | Rutabagas · raw - 1 kg |
| Salt | Salt · table - 1 tsp |
| Black pepper | Spices · pepper · black - 0.25 tsp, ground |
| 2 teaspoons butter | Butter · without salt - 2 tsp |
| 1/4 cup to 1/2 cup full-fat sour cream | Cream · sour · cultured - 0.33 cup |
| 2 Tbsp chopped fresh dill or chives | Chives · raw - 2 tbsp chopped |
Possible differences in nutritional values
All the nutritional values are calculated based on the above products from HappyForks. The precise nutritional values of your recipe may differ due to the use of some specific foods, which not always have a perfect fit in HappyForks. The ingredients used in the recipe may have also different nutritional values than those in our database.
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.