Pork · cured · ham -- water added · whole · boneless · separable lean and fat · heated · roasted 126 kcal Protein: 56% Fat: 39% Carbs: 5% Add to
Pork · cured · ham and water product · whole · boneless · separable lean and fat · heated · roasted 123 kcal Protein: 45% Fat: 40% Carbs: 15% Add to
Pork · cured · ham · with natural juices · whole · boneless · separable lean and fat · heated · roasted 114 kcal Protein: 72% Fat: 25% Carbs: 3% Add to
Pork · fresh · leg (ham) · whole · separable lean and fat · cooked · roasted 273 kcal Protein: 42% Fat: 58% Carbs: 0% Add to
Pork · fresh · loin · whole · separable lean and fat · cooked · roasted 248 kcal Protein: 47% Fat: 53% Carbs: 0% Add to
Pork · fresh · shoulder · whole · separable lean and fat · cooked · roasted 292 kcal Protein: 34% Fat: 66% Carbs: 0% Add to