- Protein: 49%
- Fat: 49%
- Carbs: 2%
Found 6 products
- Protein: 44%
- Fat: 56%
- Carbs: 0%
- Protein: 55%
- Fat: 45%
- Carbs: 0%
Pork · fresh · loin · blade (chops) · boneless · separable lean only · boneless · cooked · broiled
- 169 kcal
- Protein: 62%
- Fat: 36%
- Carbs: 2%
Pork · fresh · shoulder · blade · boston (steaks) · separable lean and fat · cooked · broiled
- 259 kcal
- Protein: 42%
- Fat: 58%
- Carbs: 0%
- Protein: 50%
- Fat: 50%
- Carbs: 0%
The charts on list show calorie breakdown. Other values apply for 100g of products.