Beef · brisket · flat half · separable lean only · trimmed to 0" fat · all grades · cooked · braised 205 kcal Protein: 69% Fat: 31% Carbs: 0% Add to
Beef · brisket · flat half · separable lean only · trimmed to 1/8" fat · all grades · cooked · braised 196 kcal Protein: 72% Fat: 28% Carbs: 0% Add to
Beef · brisket · flat half · separable lean only · trimmed to 1/8" fat · all grades · raw 127 kcal Protein: 73% Fat: 27% Carbs: 0% Add to
Beef · brisket · point half · separable lean only · trimmed to 0" fat · all grades · cooked · braised 244 kcal Protein: 49% Fat: 51% Carbs: 0% Add to
Beef · brisket · whole · separable lean only · all grades · raw 155 kcal Protein: 57% Fat: 43% Carbs: 0% Add to
Beef · brisket · whole · separable lean only · trimmed to 0" fat · all grades · cooked · braised 218 kcal Protein: 58% Fat: 42% Carbs: 0% Add to