Beef · chuck · shoulder clod · top blade · steak · separable lean and fat · trimmed to 0" fat · choice · raw Beef Value Cut/Flat Iron Steak 182 kcal Protein: 44% Fat: 56% Carbs: 0% Add to
Beef · flank · steak · separable lean and fat · trimmed to 0" fat · choice · raw 165 kcal Protein: 55% Fat: 45% Carbs: 0% Add to
Beef · round · knuckle · tip center · steak · separable lean and fat · trimmed to 0" fat · choice · raw Beef Value Cut/Sirloin Tip Steak 150 kcal Protein: 59% Fat: 41% Carbs: 0% Add to
Beef · round · knuckle · tip side · steak · separable lean and fat · trimmed to 0" fat · choice · raw Beef Value Cut/Sirloin Tip Steak 133 kcal Protein: 69% Fat: 31% Carbs: 0% Add to
Beef · round · outside round · bottom round · steak · separable lean and fat · trimmed to 0" fat · choice · raw Western Griller Steak/Beef Value Cut 150 kcal Protein: 60% Fat: 40% Carbs: 0% Add to