Beef · chuck · shoulder clod · top blade · steak · separable lean and fat · trimmed to 0" fat · all grades · cooked · grilled
Flat Iron Steak/Beef Value Cut
- 222 kcal
- Protein: 48%
- Fat: 52%
- Carbs: 0%
Found 22 products
2 more Beef · chuck · shoulder clod
Beef · flank · steak · separable lean and fat · trimmed to 0" fat · choice · cooked · braised
- 263 kcal
- Protein: 44%
- Fat: 56%
- Carbs: 0%
3 more Beef · flank · steak
Beef · round · bottom round · steak · separable lean and fat · trimmed to 0" fat · all grades · cooked · braised
Cube Steak
- 223 kcal
- Protein: 64%
- Fat: 36%
- Carbs: 0%
2 more Beef · round · bottom round
Beef · round · knuckle · tip center · steak · separable lean and fat · trimmed to 0" fat · all grades · cooked · grilled
Sirloin Tip Steak/Beef Value Cut
- 177 kcal
- Protein: 65%
- Fat: 35%
- Carbs: 0%
5 more Beef · round · knuckle
Beef · round · outside round · bottom round · steak · separable lean and fat · trimmed to 0" fat · select · cooked · grilled
Western Griller Steak/Beef Value Cut
- 166 kcal
- Protein: 72%
- Fat: 28%
- Carbs: 0%
2 more Beef · round · outside round
Beef · top sirloin · steak · separable lean and fat · trimmed to 0" fat · all grades · cooked · broiled
Sirloin steak
- 212 kcal
- Protein: 59%
- Fat: 41%
- Carbs: 0%
2 more Beef · top sirloin · steak
The charts on list show calorie breakdown. Other values apply for 100g of products.