Lamb · New Zealand · imported · flap · boneless · separable lean and fat · cooked · braised 376 kcal Protein: 22% Fat: 78% Carbs: 0% Add to
Lamb · New Zealand · imported · flap · boneless · separable lean and fat · raw 337 kcal Protein: 19% Fat: 80% Carbs: 0% Add to
Lamb · New Zealand · imported · loin · boneless · separable lean and fat · cooked · fast roasted 157 kcal Protein: 74% Fat: 26% Carbs: 0% Add to
Lamb · New Zealand · imported · loin · boneless · separable lean and fat · raw 122 kcal Protein: 70% Fat: 30% Carbs: 0% Add to
Lamb · New Zealand · imported · netted shoulder · rolled · boneless · separable lean and fat · cooked · slow roasted 287 kcal Protein: 30% Fat: 70% Carbs: 0% Add to
Lamb · New Zealand · imported · netted shoulder · rolled · boneless · separable lean and fat · raw 252 kcal Protein: 27% Fat: 73% Carbs: 0% Add to