Asparagus · from fresh · creamed or · with cheese sauce
Amount per 100 g
- Energy (calories): 91 kcal 4%
- Protein: 5.08 g 9%
- Fat: 6.06 g Why gray? Help 12%
- Carbohydrates: 4.98 g 2%
Calorie breakdown
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- Protein: 19% 18 kcal
- Fat: 60% 54 kcal
- Carbohydrates: 21% 19 kcal
Omega 6 : Omega 3
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1:1 20:1 8:1
General
Energy
91 kcal
4%
Water
82.7 g
3%
Carbohydrates
Carbohydrate
4.98 g
2%
Fiber
1.4 g
6%
Sugars, total
1.93 g
Starch
~
Lipids
Total lipid (fat)
6.06 g
12%
Total polyunsaturated
0.829 g
Omega 3 (n-3)
0.092 g
6%
Omega 6 (n-6)
0.724 g
6%
Total monounsaturated
2 g
Total saturated
2.891 g
as low as possible
Total trans
~
-
Cholesterol
13 mg
as low as possible
Protein + aminoacids
Protein
5.08 g
9%
Tryptophan
0.087 g
27%
Threonine
0.204 g
16%
Isoleucine
0.226 g
19%
Leucine
0.369 g
14%
Lysine
0.24 g
10%
Methionine + Cystine
0.141 g
12%
Methionine
0.099 g
Cystine
0.042 g
Phenylalanine + Tyrosine
0.393 g
19%
Phenylalanine
0.203 g
Tyrosine
0.19 g
Valine
0.28 g
18%
Vitamins
Vitamin C
5.3 mg
7%
Folate, total
102 µg
Folate, DFE
103 µg DFE
26%
Vitamin B-1 (Thiamin)
0.126 mg
11%
Vitamin B-2 (Riboflavin)
0.174 mg
16%
Vitamin B-3 (Niacin)
0.822 mg
6%
Vitamin B-5 (Pantothenic acid)
0.275 mg
6%
Vitamin B-6
0.068 mg
5%
Vitamin B-12 (Cobalamin)
0.11 µg
5%
Vitamin A
860 IU
37%
Vitamin E
1.09 mg
7%
Vitamin D
14 IU
2%
Vitamin K
34.1 µg
38%
Isoflavones, total
~
Minerals
Calcium, Ca
118 mg
12%
Magnesium, Mg
15 mg
5%
Phosphorus, P
112 mg
16%
Iron, Fe
0.75 mg
4%
Potassium, K
195 mg
4%
Sodium, Na
156 mg
10%
Zinc, Zn
0.82 mg
10%
Copper, Cu
0.117 mg
13%
Selenium, Se
6.5 µg
12%
Manganese, Mn
0.116 mg
6%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Asparagus comparison
* Nutritional values per 100 g of product