Bamboo shoots · cooked · fat not added in cooking
Amount per 100 g
- Energy (calories): 28 kcal 1%
- Protein: 2.66 g 5%
- Fat: 0.31 g Why gray? Help 1%
- Carbohydrates: 5.33 g 2%
Calorie breakdown
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- Protein: 23% 7 kcal
- Fat: 9% 3 kcal
- Carbohydrates: 68% 19 kcal
Omega 6 : Omega 3
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1:1 20:1 6:1
General
Energy
28 kcal
1%
Water
90.16 g
3%
Carbohydrates
Carbohydrate
5.33 g
2%
Fiber
2.3 g
9%
Sugars, total
3.07 g
Starch
~
Lipids
Total lipid (fat)
0.31 g
1%
Total polyunsaturated
0.137 g
Omega 3 (n-3)
0.02 g
1%
Omega 6 (n-6)
0.117 g
1%
Total monounsaturated
0.007 g
Total saturated
0.071 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
2.66 g
5%
Tryptophan
0.028 g
9%
Threonine
0.088 g
7%
Isoleucine
0.09 g
7%
Leucine
0.143 g
5%
Lysine
0.137 g
6%
Methionine + Cystine
0.054 g
4%
Methionine
0.031 g
Cystine
0.023 g
Phenylalanine + Tyrosine
~
-
Phenylalanine
0.092 g
Tyrosine
~
Valine
0.109 g
7%
Vitamins
Vitamin C
3.3 mg
4%
Folate, total
5 µg
Folate, DFE
5 µg DFE
1%
Vitamin B-1 (Thiamin)
0.131 mg
12%
Vitamin B-2 (Riboflavin)
0.068 mg
6%
Vitamin B-3 (Niacin)
0.553 mg
4%
Vitamin B-5 (Pantothenic acid)
0.165 mg
3%
Vitamin B-6
0.221 mg
17%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
20 IU
1%
Vitamin E
1.02 mg
7%
Vitamin D
0 IU
0%
Vitamin K
0 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
13 mg
1%
Magnesium, Mg
3 mg
1%
Phosphorus, P
54 mg
8%
Iron, Fe
0.49 mg
3%
Potassium, K
492 mg
10%
Sodium, Na
242 mg
16%
Zinc, Zn
1.07 mg
13%
Copper, Cu
0.185 mg
21%
Selenium, Se
0.8 µg
1%
Manganese, Mn
0.269 mg
15%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Bamboo shoots comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Bamboo shoots · cooked · fat not added in cooking | 28 kcal | 2.66 g | 5.33 g | 0.31 g |
Bamboo shoots · cooked · fat added in cooking | 56 kcal | 3.35 g | 6.72 g | 2.81 g |
Bamboo shoots · cooked · boiled · drained · without salt | 12 kcal | 1.53 g | 1.92 g | 0.22 g |
Bamboo shoots · cooked · boiled · drained · with salt | 11 kcal | 1.53 g | 1.52 g | 0.22 g |
Bamboo shoots · raw | 27 kcal | 2.6 g | 5.2 g | 0.3 g |
Bamboo shoots · canned · drained solids | 19 kcal | 1.72 g | 3.22 g | 0.4 g |
Escarole · cooked · fat not added in cooking | 22 kcal | 1.61 g | 4.31 g | 0.26 g |
Macaroni · cooked · fat not added in cooking | 157 kcal | 5.76 g | 30.68 g | 0.92 g |
Soybeans · cooked · fat not added in cooking | 172 kcal | 16.54 g | 9.87 g | 8.92 g |
Broccoflower · cooked · fat not added in cooking | 32 kcal | 3.02 g | 6.24 g | 0.31 g |
Quinoa · cooked · fat not added in cooking | 120 kcal | 4.38 g | 21.21 g | 1.91 g |
* Nutritional values per 100 g of product