Beef · loin · tenderloin steak · boneless · separable lean and fat · trimmed to 0" fat · choice · cooked · grilled
Filet Mignon / Tenderloin Steak / Beef Medallions
Amount per 100 g
- Energy (calories): 217 kcal 10%
- Protein: 30.21 g 55%
- Fat: 9.71 g Why gray? Help 20%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 60% 129 kcal
- Fat: 40% 88 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
217 kcal
10%
Water
59.78 g
2%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
9.71 g
20%
Total polyunsaturated
0.662 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
4.415 g
Total saturated
3.85 g
as low as possible
Total trans
0.518 g
as low as possible
Cholesterol
93 mg
as low as possible
Protein + aminoacids
Protein
30.21 g
55%
Tryptophan
0.314 g
98%
Threonine
1.311 g
102%
Isoleucine
1.299 g
107%
Leucine
2.389 g
89%
Lysine
2.645 g
109%
Methionine + Cystine
1.036 g
85%
Methionine
0.754 g
Cystine
0.282 g
Phenylalanine + Tyrosine
2.15 g
102%
Phenylalanine
1.116 g
Tyrosine
1.034 g
Valine
1.397 g
91%
Vitamins
Vitamin C
0 mg
0%
Folate, total
7 µg
Folate, DFE
7 µg DFE
2%
Vitamin B-1 (Thiamin)
0.061 mg
6%
Vitamin B-2 (Riboflavin)
0.398 mg
36%
Vitamin B-3 (Niacin)
5.579 mg
40%
Vitamin B-5 (Pantothenic acid)
0.342 mg
7%
Vitamin B-6
0.708 mg
54%
Vitamin B-12 (Cobalamin)
4.08 µg
170%
Vitamin A
23 IU
1%
Vitamin E
0.12 mg
1%
Vitamin D
3 IU
1%
Vitamin K
1.6 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
14 mg
1%
Magnesium, Mg
19 mg
6%
Phosphorus, P
258 mg
37%
Iron, Fe
3.32 mg
18%
Potassium, K
356 mg
8%
Sodium, Na
58 mg
4%
Zinc, Zn
4.54 mg
57%
Copper, Cu
0.088 mg
10%
Selenium, Se
25.2 µg
46%
Manganese, Mn
0.009 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product