Beef · round · bottom round · roast · separable lean only · trimmed to 1/8" fat · all grades · raw
Amount per 100 g
- Energy (calories): 128 kcal 6%
- Protein: 22.19 g 41%
- Fat: 4.31 g Why gray? Help 9%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 70% 89 kcal
- Fat: 30% 39 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
128 kcal
6%
Water
72.58 g
3%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
4.31 g
9%
Total polyunsaturated
0.185 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
1.816 g
Total saturated
1.476 g
as low as possible
Total trans
~
-
Cholesterol
61 mg
as low as possible
Protein + aminoacids
Protein
22.19 g
41%
Tryptophan
0.148 g
46%
Threonine
0.902 g
70%
Isoleucine
1.027 g
84%
Leucine
1.795 g
67%
Lysine
1.907 g
78%
Methionine + Cystine
0.879 g
72%
Methionine
0.588 g
Cystine
0.291 g
Phenylalanine + Tyrosine
1.61 g
76%
Phenylalanine
0.891 g
Tyrosine
0.719 g
Valine
1.12 g
73%
Vitamins
Vitamin C
0 mg
0%
Folate, total
13 µg
Folate, DFE
13 µg DFE
3%
Vitamin B-1 (Thiamin)
0.09 mg
8%
Vitamin B-2 (Riboflavin)
0.144 mg
13%
Vitamin B-3 (Niacin)
6.661 mg
48%
Vitamin B-5 (Pantothenic acid)
0.656 mg
13%
Vitamin B-6
0.656 mg
50%
Vitamin B-12 (Cobalamin)
1.57 µg
65%
Vitamin A
0 IU
0%
Vitamin E
0.29 mg
2%
Vitamin D
~
-
Vitamin K
1.2 µg
1%
Isoflavones, total
~
Minerals
Calcium, Ca
20 mg
2%
Magnesium, Mg
24 mg
8%
Phosphorus, P
214 mg
31%
Iron, Fe
1.92 mg
11%
Potassium, K
350 mg
7%
Sodium, Na
59 mg
4%
Zinc, Zn
4.22 mg
53%
Copper, Cu
0.099 mg
11%
Selenium, Se
28.2 µg
51%
Manganese, Mn
0.014 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product