Beef · round · eye of round · roast · separable lean and fat · trimmed to 1/8" fat · choice · cooked · roasted
Amount per 100 g
- Energy (calories): 212 kcal 10%
- Protein: 28.48 g 52%
- Fat: 10.05 g Why gray? Help 21%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 57% 122 kcal
- Fat: 43% 91 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
212 kcal
10%
Water
61.36 g
2%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
10.05 g
21%
Total polyunsaturated
0.387 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
4.285 g
Total saturated
3.813 g
as low as possible
Total trans
~
-
Cholesterol
86 mg
as low as possible
Protein + aminoacids
Protein
28.48 g
52%
Tryptophan
0.184 g
58%
Threonine
1.121 g
88%
Isoleucine
1.277 g
105%
Leucine
2.233 g
83%
Lysine
2.372 g
98%
Methionine + Cystine
1.093 g
90%
Methionine
0.731 g
Cystine
0.362 g
Phenylalanine + Tyrosine
2.003 g
95%
Phenylalanine
1.109 g
Tyrosine
0.894 g
Valine
1.393 g
91%
Vitamins
Vitamin C
0 mg
0%
Folate, total
9 µg
Folate, DFE
9 µg DFE
2%
Vitamin B-1 (Thiamin)
0.059 mg
5%
Vitamin B-2 (Riboflavin)
0.16 mg
15%
Vitamin B-3 (Niacin)
5.149 mg
37%
Vitamin B-5 (Pantothenic acid)
0.561 mg
11%
Vitamin B-6
0.374 mg
29%
Vitamin B-12 (Cobalamin)
1.71 µg
71%
Vitamin A
0 IU
0%
Vitamin E
0.41 mg
3%
Vitamin D
~
-
Vitamin K
1.5 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
6 mg
1%
Magnesium, Mg
18 mg
6%
Phosphorus, P
171 mg
24%
Iron, Fe
2.33 mg
13%
Potassium, K
227 mg
5%
Sodium, Na
37 mg
2%
Zinc, Zn
4.65 mg
58%
Copper, Cu
0.061 mg
7%
Selenium, Se
29.6 µg
54%
Manganese, Mn
0.01 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product