Beef · New Zealand · imported · ribs prepared · cooked · fast roasted
Amount per 100 g
- Energy (calories): 197 kcal 9%
- Protein: 27.23 g 50%
- Fat: 9.74 g Why gray? Help 20%
- Carbohydrates: 0.09 g 0%
Calorie breakdown
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- Protein: 55% 109 kcal
- Fat: 45% 88 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 1:1
General
Energy
197 kcal
9%
Water
61.82 g
2%
Carbohydrates
Carbohydrate
0.09 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
9.74 g
20%
Total polyunsaturated
0.236 g
Omega 3 (n-3)
0.083 g
6%
Omega 6 (n-6)
0.111 g
1%
Total monounsaturated
2.975 g
Total saturated
3.585 g
as low as possible
Total trans
0.183 g
as low as possible
Cholesterol
69 mg
as low as possible
Protein + aminoacids
Protein
27.23 g
50%
Tryptophan
0.285 g
89%
Threonine
0.986 g
77%
Isoleucine
1.132 g
93%
Leucine
2.055 g
76%
Lysine
2.156 g
89%
Methionine + Cystine
~
-
Methionine
0.896 g
Cystine
~
Phenylalanine + Tyrosine
1.975 g
94%
Phenylalanine
1.059 g
Tyrosine
0.916 g
Valine
1.202 g
78%
Vitamins
Vitamin C
0 mg
0%
Folate, total
~
Folate, DFE
~
-
Vitamin B-1 (Thiamin)
0.026 mg
2%
Vitamin B-2 (Riboflavin)
0.117 mg
11%
Vitamin B-3 (Niacin)
5.053 mg
36%
Vitamin B-5 (Pantothenic acid)
0.389 mg
8%
Vitamin B-6
0.266 mg
20%
Vitamin B-12 (Cobalamin)
1.15 µg
48%
Vitamin A
29 IU
1%
Vitamin E
0.93 mg
6%
Vitamin D
12 IU
2%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
18 mg
2%
Magnesium, Mg
22 mg
7%
Phosphorus, P
204 mg
29%
Iron, Fe
2.21 mg
12%
Potassium, K
363 mg
8%
Sodium, Na
58 mg
4%
Zinc, Zn
4.9 mg
61%
Copper, Cu
0.058 mg
6%
Selenium, Se
3.5 µg
6%
Manganese, Mn
0.008 mg
0%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product