Beef · New Zealand · imported · cube roll · separable lean and fat · cooked · fast roasted
Amount per 100 g
- Energy (calories): 286 kcal 13%
- Protein: 27.79 g 51%
- Fat: 19.45 g Why gray? Help 40%
- Carbohydrates: 0.03 g 0%
Calorie breakdown
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- Protein: 39% 111 kcal
- Fat: 61% 175 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 2:1
General
Energy
286 kcal
13%
Water
52.86 g
2%
Carbohydrates
Carbohydrate
0.03 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
19.45 g
40%
Total polyunsaturated
0.491 g
Omega 3 (n-3)
0.184 g
13%
Omega 6 (n-6)
0.304 g
3%
Total monounsaturated
6.037 g
Total saturated
7.012 g
as low as possible
Total trans
0.478 g
as low as possible
Cholesterol
91 mg
as low as possible
Protein + aminoacids
Protein
27.79 g
51%
Tryptophan
0.291 g
91%
Threonine
1.006 g
79%
Isoleucine
1.155 g
95%
Leucine
2.096 g
78%
Lysine
2.2 g
90%
Methionine + Cystine
~
-
Methionine
0.914 g
Cystine
~
Phenylalanine + Tyrosine
2.015 g
95%
Phenylalanine
1.08 g
Tyrosine
0.935 g
Valine
1.226 g
80%
Vitamins
Vitamin C
0 mg
0%
Folate, total
~
Folate, DFE
~
-
Vitamin B-1 (Thiamin)
0.066 mg
6%
Vitamin B-2 (Riboflavin)
0.137 mg
12%
Vitamin B-3 (Niacin)
3.889 mg
28%
Vitamin B-5 (Pantothenic acid)
0.405 mg
8%
Vitamin B-6
0.281 mg
22%
Vitamin B-12 (Cobalamin)
1.3 µg
54%
Vitamin A
37 IU
2%
Vitamin E
0.36 mg
2%
Vitamin D
15 IU
3%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
6 mg
1%
Magnesium, Mg
22 mg
7%
Phosphorus, P
195 mg
28%
Iron, Fe
2.2 mg
12%
Potassium, K
338 mg
7%
Sodium, Na
49 mg
3%
Zinc, Zn
4.56 mg
57%
Copper, Cu
0.069 mg
8%
Selenium, Se
6.2 µg
11%
Manganese, Mn
0.004 mg
0%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product