Cake or cupcake · raisin-nut
prune cake / date-nut cake / NS as to icing / with or without icing or filling
Amount per 100 g
- Energy (calories): 411 kcal 19%
- Protein: 6.08 g 11%
- Fat: 21.15 g Why gray? Help 44%
- Carbohydrates: 52.25 g 21%
Calorie breakdown
Help
- Protein: 6% 24 kcal
- Fat: 45% 183 kcal
- Carbohydrates: 50% 204 kcal
Omega 6 : Omega 3
Help
1:1 20:1
General
Energy
411 kcal
19%
Water
18.79 g
1%
Carbohydrates
Carbohydrate
52.25 g
21%
Fiber
1.7 g
7%
Sugars, total
30.8 g
Starch
~
Lipids
Total lipid (fat)
21.15 g
44%
Total polyunsaturated
9.655 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
7.156 g
Total saturated
3.323 g
as low as possible
Total trans
~
-
Cholesterol
56 mg
as low as possible
Protein + aminoacids
Protein
6.08 g
11%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0.4 mg
1%
Folate, total
49 µg
Folate, DFE
71 µg DFE
18%
Vitamin B-1 (Thiamin)
0.168 mg
15%
Vitamin B-2 (Riboflavin)
0.181 mg
16%
Vitamin B-3 (Niacin)
1.344 mg
10%
Vitamin B-5 (Pantothenic acid)
0.428 mg
9%
Vitamin B-6
0.119 mg
9%
Vitamin B-12 (Cobalamin)
0.13 µg
5%
Vitamin A
84 IU
4%
Vitamin E
1.52 mg
10%
Vitamin D
12 IU
2%
Vitamin K
10.3 µg
11%
Isoflavones, total
~
Minerals
Calcium, Ca
83 mg
8%
Magnesium, Mg
30 mg
10%
Phosphorus, P
206 mg
29%
Iron, Fe
1.66 mg
9%
Potassium, K
213 mg
5%
Sodium, Na
429 mg
29%
Zinc, Zn
0.73 mg
9%
Copper, Cu
0.275 mg
31%
Selenium, Se
6.4 µg
12%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Cake or cupcake comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Cake or cupcake · raisin-nut | 411 kcal | 6.08 g | 52.25 g | 21.15 g |
Cake or cupcake · nut · with icing or filling | 404 kcal | 4.16 g | 53.77 g | 20.18 g |
Cake or cupcake · nut · without icing or filling | 425 kcal | 6.54 g | 46.11 g | 24.7 g |
Cake or cupcake · spice · with icing or filling | 424 kcal | 3.84 g | 46.34 g | 25.84 g |
Cake or cupcake · applesauce · without icing or filling | 408 kcal | 4.93 g | 44.82 g | 24.24 g |
Cake or cupcake · carrot · with icing or filling | 428 kcal | 4.06 g | 45.71 g | 26.48 g |
Cake or cupcake · yellow · without icing or filling | 344 kcal | 4.55 g | 45.47 g | 16.08 g |
Cake or cupcake · pumpkin · without icing or filling | 387 kcal | 5.09 g | 41.07 g | 23.57 g |
Cake or cupcake · oatmeal | 371 kcal | 2.93 g | 63.68 g | 12.7 g |
Cake or cupcake · spice · without icing or filling | 408 kcal | 4.93 g | 44.82 g | 24.24 g |
Cake or cupcake · white · without icing or filling | 329 kcal | 3.8 g | 49.64 g | 12.97 g |
* Nutritional values per 100 g of product