Amount per 100 g
- Energy (calories): 436 kcal 20%
- Protein: 4.23 g 8%
- Fat: 27.24 g Why gray? Help 56%
- Carbohydrates: 46 g 19%
Calorie breakdown
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- Protein: 4% 17 kcal
- Fat: 55% 239 kcal
- Carbohydrates: 41% 181 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
436 kcal
20%
Water
21.44 g
1%
Carbohydrates
Carbohydrate
46 g
19%
Fiber
1.1 g
4%
Sugars, total
34.6 g
Starch
~
Lipids
Total lipid (fat)
27.24 g
56%
Total polyunsaturated
8.415 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
8.23 g
Total saturated
8.866 g
as low as possible
Total trans
~
-
Cholesterol
60 mg
as low as possible
Protein + aminoacids
Protein
4.23 g
8%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
2.3 mg
3%
Folate, total
30 µg
Folate, DFE
39 µg DFE
10%
Vitamin B-1 (Thiamin)
0.112 mg
10%
Vitamin B-2 (Riboflavin)
0.147 mg
13%
Vitamin B-3 (Niacin)
0.86 mg
6%
Vitamin B-5 (Pantothenic acid)
0.314 mg
6%
Vitamin B-6
0.09 mg
7%
Vitamin B-12 (Cobalamin)
0.1 µg
4%
Vitamin A
454 IU
19%
Vitamin E
1.77 mg
12%
Vitamin D
15 IU
3%
Vitamin K
14.3 µg
16%
Isoflavones, total
~
Minerals
Calcium, Ca
32 mg
3%
Magnesium, Mg
18 mg
6%
Phosphorus, P
72 mg
10%
Iron, Fe
1.07 mg
6%
Potassium, K
117 mg
2%
Sodium, Na
236 mg
16%
Zinc, Zn
0.51 mg
6%
Copper, Cu
0.136 mg
15%
Selenium, Se
7.6 µg
14%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Cake or cupcake comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Cake or cupcake · zucchini | 436 kcal | 4.23 g | 46 g | 27.24 g |
Cake or cupcake · nut · with icing or filling | 404 kcal | 4.16 g | 53.77 g | 20.18 g |
Cake or cupcake · nut · without icing or filling | 425 kcal | 6.54 g | 46.11 g | 24.7 g |
Cake or cupcake · raisin-nut | 411 kcal | 6.08 g | 52.25 g | 21.15 g |
Cake or cupcake · spice · with icing or filling | 424 kcal | 3.84 g | 46.34 g | 25.84 g |
Cake or cupcake · applesauce · without icing or filling | 408 kcal | 4.93 g | 44.82 g | 24.24 g |
Cake or cupcake · carrot · with icing or filling | 428 kcal | 4.06 g | 45.71 g | 26.48 g |
Cake or cupcake · yellow · without icing or filling | 344 kcal | 4.55 g | 45.47 g | 16.08 g |
Cake or cupcake · pumpkin · without icing or filling | 387 kcal | 5.09 g | 41.07 g | 23.57 g |
Cake or cupcake · oatmeal | 371 kcal | 2.93 g | 63.68 g | 12.7 g |
Cake or cupcake · spice · without icing or filling | 408 kcal | 4.93 g | 44.82 g | 24.24 g |
* Nutritional values per 100 g of product