Candies · caramels
toffee, NFS / Mint toffee / Brach's Royal / Caramel Creams / Sugar Babies / Sugar Daddy / Kraft caramels / Jersey's / Pearson Caramel Nips
Amount per 100 g
- Energy (calories): 382 kcal 17%
- Protein: 4.6 g 8%
- Fat: 8.1 g Why gray? Help 17%
- Carbohydrates: 77 g 31%
Calorie breakdown
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- Protein: 5% 20 kcal
- Fat: 18% 70 kcal
- Carbohydrates: 77% 293 kcal
Omega 6 : Omega 3
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1:1 20:1 173:1
General
Energy
382 kcal
17%
Water
8.5 g
0%
Carbohydrates
Carbohydrate
77 g
31%
Fiber
0 g
0%
Sugars, total
65.5 g
Starch
~
Lipids
Total lipid (fat)
8.1 g
17%
Total polyunsaturated
3.478 g
Omega 3 (n-3)
0.02 g
1%
Omega 6 (n-6)
3.458 g
29%
Total monounsaturated
1.542 g
Total saturated
2.476 g
as low as possible
Total trans
~
-
Cholesterol
7 mg
as low as possible
Protein + aminoacids
Protein
4.6 g
8%
Tryptophan
0.06 g
19%
Threonine
0.192 g
15%
Isoleucine
0.258 g
21%
Leucine
0.417 g
16%
Lysine
0.338 g
14%
Methionine + Cystine
0.146 g
12%
Methionine
0.107 g
Cystine
0.039 g
Phenylalanine + Tyrosine
0.41 g
19%
Phenylalanine
0.205 g
Tyrosine
0.205 g
Valine
0.285 g
19%
Vitamins
Vitamin C
0.4 mg
1%
Folate, total
4 µg
Folate, DFE
4 µg DFE
1%
Vitamin B-1 (Thiamin)
0.103 mg
9%
Vitamin B-2 (Riboflavin)
0.256 mg
23%
Vitamin B-3 (Niacin)
0.148 mg
1%
Vitamin B-5 (Pantothenic acid)
0.62 mg
12%
Vitamin B-6
0.056 mg
4%
Vitamin B-12 (Cobalamin)
0.3 µg
13%
Vitamin A
42 IU
2%
Vitamin E
0.46 mg
3%
Vitamin D
0 IU
0%
Vitamin K
1.8 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
138 mg
14%
Magnesium, Mg
17 mg
5%
Phosphorus, P
114 mg
16%
Iron, Fe
0.14 mg
1%
Potassium, K
214 mg
5%
Sodium, Na
245 mg
16%
Zinc, Zn
0.44 mg
6%
Copper, Cu
0.018 mg
2%
Selenium, Se
1.8 µg
3%
Manganese, Mn
0.011 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Candies comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Candies · caramels | 382 kcal | 4.6 g | 77 g | 8.1 g |
Candies · caramels · all flavors · sugar free | 433 kcal | 2.24 g | 72.64 g | 14.23 g |
Candies · caramels · chocolate covered | 417 kcal | 5.3 g | 72.95 g | 13.06 g |
Candies · caramels · chocolate-flavor roll | 387 kcal | 1.59 g | 87.73 g | 3.31 g |
Candies · caramels · with nuts | 412 kcal | 5.77 g | 70.03 g | 14.39 g |
Candies · hard | 394 kcal | 0 g | 98 g | 0.2 g |
Candies · sweet chocolate coated fondant | 366 kcal | 2.2 g | 80.4 g | 9.3 g |
Candies · nougat · with almonds | 398 kcal | 3.33 g | 92.39 g | 1.67 g |
Candies · milk chocolate | 535 kcal | 7.65 g | 59.4 g | 29.66 g |
Candies · soft fruit and nut squares | 390 kcal | 2.31 g | 73.81 g | 9.52 g |
Candies · fondant · prepared-from-recipe | 373 kcal | 0 g | 93.18 g | 0.02 g |
* Nutritional values per 100 g of product