Cereals · ready-to-eat · POST · HONEY BUNCHES OF OATS · with almonds
Amount per 100 g
- Energy (calories): 409 kcal 19%
- Protein: 7.7 g 14%
- Fat: 7.3 g Why gray? Help 15%
- Carbohydrates: 79.6 g 32%
Calorie breakdown
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- Protein: 7% 31 kcal
- Fat: 16% 66 kcal
- Carbohydrates: 77% 318 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
409 kcal
19%
Water
2.9 g
0%
Carbohydrates
Carbohydrate
79.6 g
32%
Fiber
5.5 g
22%
Sugars, total
20 g
Starch
~
Lipids
Total lipid (fat)
7.3 g
15%
Total polyunsaturated
2.1 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
4 g
Total saturated
0.8 g
as low as possible
Total trans
0.1 g
as low as possible
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
7.7 g
14%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
625 µg
Folate, DFE
1049 µg DFE
262%
Vitamin B-1 (Thiamin)
1.2 mg
109%
Vitamin B-2 (Riboflavin)
1.3 mg
118%
Vitamin B-3 (Niacin)
15.6 mg
111%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
1.6 mg
123%
Vitamin B-12 (Cobalamin)
4.7 µg
196%
Vitamin A
2344 IU
100%
Vitamin E
1.86 mg
12%
Vitamin D
125 IU
21%
Vitamin K
3.1 µg
3%
Isoflavones, total
~
Minerals
Calcium, Ca
35 mg
4%
Magnesium, Mg
61 mg
20%
Phosphorus, P
172 mg
25%
Iron, Fe
33.8 mg
188%
Potassium, K
211 mg
4%
Sodium, Na
417 mg
28%
Zinc, Zn
0.9 mg
11%
Copper, Cu
0.2 mg
22%
Selenium, Se
12 µg
22%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Cereals comparison
* Nutritional values per 100 g of product