Cereals · ready-to-eat · POST · HONEY BUNCHES OF OATS · with vanilla bunches
with multi-grain flakes
Amount per 100 g
- Energy (calories): 394 kcal 18%
- Protein: 7.9 g 14%
- Fat: 5.1 g Why gray? Help 11%
- Carbohydrates: 81.8 g 33%
Calorie breakdown
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- Protein: 8% 32 kcal
- Fat: 11% 46 kcal
- Carbohydrates: 81% 327 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
394 kcal
18%
Water
3 g
0%
Carbohydrates
Carbohydrate
81.8 g
33%
Fiber
7.8 g
31%
Sugars, total
20.7 g
Starch
~
Lipids
Total lipid (fat)
5.1 g
11%
Total polyunsaturated
1.7 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
2.5 g
Total saturated
0.6 g
as low as possible
Total trans
0 g
as low as possible
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
7.9 g
14%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
357 µg
Folate, DFE
594 µg DFE
149%
Vitamin B-1 (Thiamin)
0.7 mg
64%
Vitamin B-2 (Riboflavin)
0.8 mg
73%
Vitamin B-3 (Niacin)
8.9 mg
64%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.9 mg
69%
Vitamin B-12 (Cobalamin)
2.7 µg
113%
Vitamin A
1786 IU
77%
Vitamin E
0.94 mg
6%
Vitamin D
107 IU
18%
Vitamin K
3.3 µg
4%
Isoflavones, total
~
Minerals
Calcium, Ca
33 mg
3%
Magnesium, Mg
75 mg
24%
Phosphorus, P
232 mg
33%
Iron, Fe
28.9 mg
161%
Potassium, K
262 mg
6%
Sodium, Na
267 mg
18%
Zinc, Zn
6.7 mg
84%
Copper, Cu
0.3 mg
33%
Selenium, Se
7.3 µg
13%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Cereals comparison
* Nutritional values per 100 g of product