Cereals · ready-to-eat · KASHI · HEART TO HEART · Honey Toasted Oat
Kashi Heart to Heart Warm Cinnamon
Amount per 100 g
- Energy (calories): 364 kcal 17%
- Protein: 11.39 g 21%
- Fat: 5 g Why gray? Help 10%
- Carbohydrates: 78.69 g 32%
Calorie breakdown
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- Protein: 11% 46 kcal
- Fat: 11% 45 kcal
- Carbohydrates: 78% 315 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
364 kcal
17%
Water
2.5 g
0%
Carbohydrates
Carbohydrate
78.69 g
32%
Fiber
13.7 g
55%
Sugars, total
15.5 g
Starch
~
Lipids
Total lipid (fat)
5 g
10%
Total polyunsaturated
1.79 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
1.79 g
Total saturated
1 g
as low as possible
Total trans
0 g
as low as possible
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
11.39 g
21%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
91 mg
121%
Folate, total
1212 µg
Folate, DFE
2030 µg DFE
508%
Vitamin B-1 (Thiamin)
0.31 mg
28%
Vitamin B-2 (Riboflavin)
0.07 mg
6%
Vitamin B-3 (Niacin)
1 mg
7%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
6.05 mg
465%
Vitamin B-12 (Cobalamin)
18 µg
750%
Vitamin A
3788 IU
162%
Vitamin E
60.97 mg
406%
Vitamin D
0 IU
0%
Vitamin K
2.4 µg
3%
Isoflavones, total
~
Minerals
Calcium, Ca
41 mg
4%
Magnesium, Mg
7 mg
2%
Phosphorus, P
38 mg
5%
Iron, Fe
2.4 mg
13%
Potassium, K
243 mg
5%
Sodium, Na
267 mg
18%
Zinc, Zn
0.1 mg
1%
Copper, Cu
0.251 mg
28%
Selenium, Se
21.4 µg
39%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Cereals comparison
* Nutritional values per 100 g of product