Cereals · ready-to-eat · GENERAL MILLS · 25% Less Sugar TRIX
Amount per 100 g
- Energy (calories): 383 kcal 18%
- Protein: 5.4 g 10%
- Fat: 4 g Why gray? Help 8%
- Carbohydrates: 85.5 g 35%
Calorie breakdown
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- Protein: 5% 22 kcal
- Fat: 9% 36 kcal
- Carbohydrates: 86% 342 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
383 kcal
18%
Water
2 g
0%
Carbohydrates
Carbohydrate
85.5 g
35%
Fiber
4.3 g
17%
Sugars, total
25 g
Starch
~
Lipids
Total lipid (fat)
4 g
8%
Total polyunsaturated
1.5 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
1.7 g
Total saturated
0.6 g
as low as possible
Total trans
0 g
as low as possible
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
5.4 g
10%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
17.1 mg
23%
Folate, total
357 µg
Folate, DFE
594 µg DFE
149%
Vitamin B-1 (Thiamin)
1.29 mg
117%
Vitamin B-2 (Riboflavin)
1.5 mg
136%
Vitamin B-3 (Niacin)
17.89 mg
128%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
1.78 mg
137%
Vitamin B-12 (Cobalamin)
4.3 µg
179%
Vitamin A
1786 IU
77%
Vitamin E
0.52 mg
3%
Vitamin D
114 IU
19%
Vitamin K
1.4 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
357 mg
36%
Magnesium, Mg
29 mg
9%
Phosphorus, P
214 mg
31%
Iron, Fe
19.29 mg
107%
Potassium, K
177 mg
4%
Sodium, Na
497 mg
33%
Zinc, Zn
13.39 mg
167%
Copper, Cu
0.122 mg
14%
Selenium, Se
10.5 µg
19%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Cereals comparison
* Nutritional values per 100 g of product