Cereals · ready-to-eat · GENERAL MILLS · HONEY NUT CHEERIOS
Amount per 100 g
- Energy (calories): 376 kcal 17%
- Protein: 8.85 g 16%
- Fat: 5 g Why gray? Help 10%
- Carbohydrates: 79.69 g 32%
Calorie breakdown
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- Protein: 9% 35 kcal
- Fat: 11% 45 kcal
- Carbohydrates: 80% 319 kcal
Omega 6 : Omega 3
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1:1 20:1 28:1
General
Energy
376 kcal
17%
Water
2.86 g
0%
Carbohydrates
Carbohydrate
79.69 g
32%
Fiber
7.1 g
28%
Sugars, total
32.89 g
Starch
35.07 g
Lipids
Total lipid (fat)
5 g
10%
Total polyunsaturated
1.024 g
Omega 3 (n-3)
0.035 g
2%
Omega 6 (n-6)
0.988 g
8%
Total monounsaturated
1.104 g
Total saturated
0.529 g
as low as possible
Total trans
0.004 g
as low as possible
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
8.85 g
16%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
21.4 mg
29%
Folate, total
659 µg
Folate, DFE
1106 µg DFE
277%
Vitamin B-1 (Thiamin)
1.917 mg
174%
Vitamin B-2 (Riboflavin)
1.867 mg
170%
Vitamin B-3 (Niacin)
21.4 mg
153%
Vitamin B-5 (Pantothenic acid)
0.73 mg
15%
Vitamin B-6
2.267 mg
174%
Vitamin B-12 (Cobalamin)
7.5 µg
313%
Vitamin A
2783 IU
119%
Vitamin E
0.48 mg
3%
Vitamin D
186 IU
31%
Vitamin K
2.3 µg
3%
Isoflavones, total
~
Minerals
Calcium, Ca
425 mg
43%
Magnesium, Mg
90 mg
29%
Phosphorus, P
328 mg
47%
Iron, Fe
20.58 mg
114%
Potassium, K
412 mg
9%
Sodium, Na
566 mg
38%
Zinc, Zn
17.17 mg
215%
Copper, Cu
0.234 mg
26%
Selenium, Se
16 µg
29%
Manganese, Mn
2.19 mg
122%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Cereals comparison
* Nutritional values per 100 g of product