Cereals · ready-to-eat · GENERAL MILLS · Apple Cinnamon CHEX
Amount per 100 g
- Energy (calories): 408 kcal 19%
- Protein: 4.69 g 9%
- Fat: 6.45 g Why gray? Help 13%
- Carbohydrates: 82.8 g 34%
Calorie breakdown
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- Protein: 5% 19 kcal
- Fat: 14% 58 kcal
- Carbohydrates: 81% 331 kcal
Omega 6 : Omega 3
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1:1 20:1
General
- Energy- 408 kcal - 19% 
- Water- 2.2 g - 0% 
Carbohydrates
- Carbohydrate- 82.8 g - 34% 
- Fiber- 2 g - 8% 
- Sugars, total- 26 g 
- Starch- ~ 
Lipids
- Total lipid (fat)- 6.45 g - 13% 
- Total polyunsaturated- 1.5 g 
- Omega 3 (n-3)- ~ - - 
- Omega 6 (n-6)- ~ - - 
- Total monounsaturated- 4.59 g 
- Total saturated- ~ - - 
- Total trans- 0.1 g - as low as possible 
- Cholesterol- 0 mg - as low as possible 
Protein + aminoacids
- Protein- 4.69 g - 9% 
- Tryptophan- ~ - - 
- Threonine- ~ - - 
- Isoleucine- ~ - - 
- Leucine- ~ - - 
- Lysine- ~ - - 
- Methionine + Cystine- ~ - - 
- Methionine- ~ 
- Cystine- ~ 
- Phenylalanine + Tyrosine- ~ - - 
- Phenylalanine- ~ 
- Tyrosine- ~ 
- Valine- ~ - - 
Vitamins
- Vitamin C- 19.4 mg - 26% 
- Folate, total- 645 µg 
- Folate, DFE- ~ - - 
- Vitamin B-1 (Thiamin)- 1.2 mg - 109% 
- Vitamin B-2 (Riboflavin)- 1.39 mg - 126% 
- Vitamin B-3 (Niacin)- 16.1 mg - 115% 
- Vitamin B-5 (Pantothenic acid)- ~ - - 
- Vitamin B-6- 1.61 mg - 124% 
- Vitamin B-12 (Cobalamin)- 4.8 µg - 200% 
- Vitamin A- 1613 IU - 69% 
- Vitamin E- ~ - - 
- Vitamin D- 129 IU - 22% 
- Vitamin K- ~ - - 
- Isoflavones, total- ~ 
Minerals
- Calcium, Ca- 323 mg - 32% 
- Magnesium, Mg- 26 mg - 8% 
- Phosphorus, P- 129 mg - 18% 
- Iron, Fe- 29 mg - 161% 
- Potassium, K- 162 mg - 3% 
- Sodium, Na- 614 mg - 41% 
- Zinc, Zn- 12.1 mg - 151% 
- Copper, Cu- ~ - - 
- Selenium, Se- ~ - - 
- Manganese, Mn- ~ - - 
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Cereals comparison
* Nutritional values per 100 g of product

