Chicken or turkey · salad · made with mayonnaise
NS as to type of dressing
Amount per 100 g
- Energy (calories): 229 kcal 10%
- Protein: 14.39 g 26%
- Fat: 17.55 g Why gray? Help 36%
- Carbohydrates: 2.8 g 1%
Calorie breakdown
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- Protein: 25% 58 kcal
- Fat: 70% 158 kcal
- Carbohydrates: 5% 11 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
229 kcal
10%
Water
63.79 g
2%
Carbohydrates
Carbohydrate
2.8 g
1%
Fiber
0.4 g
2%
Sugars, total
2.21 g
Starch
~
Lipids
Total lipid (fat)
17.55 g
36%
Total polyunsaturated
9.658 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
4.167 g
Total saturated
2.878 g
as low as possible
Total trans
~
-
Cholesterol
59 mg
as low as possible
Protein + aminoacids
Protein
14.39 g
26%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0.8 mg
1%
Folate, total
12 µg
Folate, DFE
12 µg DFE
3%
Vitamin B-1 (Thiamin)
0.038 mg
3%
Vitamin B-2 (Riboflavin)
0.127 mg
12%
Vitamin B-3 (Niacin)
3.298 mg
24%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.253 mg
19%
Vitamin B-12 (Cobalamin)
0.12 µg
5%
Vitamin A
~
-
Vitamin E
1.03 mg
7%
Vitamin D
~
-
Vitamin K
45.5 µg
51%
Isoflavones, total
~
Minerals
Calcium, Ca
14 mg
1%
Magnesium, Mg
14 mg
5%
Phosphorus, P
104 mg
15%
Iron, Fe
0.41 mg
2%
Potassium, K
187 mg
4%
Sodium, Na
347 mg
23%
Zinc, Zn
0.66 mg
8%
Copper, Cu
0.041 mg
5%
Selenium, Se
16 µg
29%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Chicken or turkey comparison
* Nutritional values per 100 g of product